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Lakeside Social, entertainment and dining park, coming to Brevard
Rendering of Viera project, food and entertainment space coming soon.
The Best Time to Eat High-Fiber Foods If You Want to Poop Tomorrow, According to Dietitians
Learn the best time to eat fiber to help you poop the next day, plus which foods work fastest and how long fiber takes to improve digestion.
Cardiologist's 3 Favorite High-Protein Foods to Boost Heart Health
In TODAY.com's Expert Tip of the Day, a cardiologist shares her favorite foods to add more healthy protein to her diet in a heart-healthy way.
What To Order At A Business Dinner, According To An Etiquette Expert
Business dinners are all about chatting to connections and making a good impression, so there are certain foods to avoid, according to an etiquette expert.
Five MLB Stadiums Served by Aramark Sports + Entertainment Named to USA TODAY 10Best List for Best Baseball Stadium Food
Aramark Sports + Entertainment is celebrating a standout performance in the USA TODAY 10Best Readers’ Choice Awards for Best Baseball Stadium Food, with five of its MLB partner ballparks ranking among the top 10 in the nation. Citi Field once again led the list, earning recognition as America’s Best Ballpark Food for the fourth consecutive year through fan voting.
Five MLB Stadiums Served by Aramark Sports + Entertainment Named to USA TODAY 10Best List for Best Baseball Stadium Food
Aramark Sports + Entertainment is celebrating a standout performance in the USA TODAY 10Best Readers’ Choice Awards for Best Baseball Stadium Food, with five of its MLB partner ballparks ranking among the top 10 in the nation. Citi Field once again led the list, earning recognition as America’s Best Ballpark Food for the fourth consecutive year through fan voting.
Broad Ripple welcomes new sports, entertainment venue
BROAD RIPPLE, Ind. — The Broad Ripple neighborhood will soon be home to another place where people can enjoy fun and food. Stick & Hack Entertainment is opening its second location at 46th Stre…
Glyphosate: A story of science, risk, and nuance
In the summer of 2014, a California groundskeeper named Dewayne Johnson started noticing patches of raw, weeping skin spreading across his body. He had spent years applying Roundup, Monsanto’s glyphosate-based herbicide, for a school district, sometimes drenched in it when equipment malfunctioned. By 2014, he had a diagnosis: non-Hodgkin’s lymphoma. In 2018, a jury awarded him $289 million in damages, later reduced on appeal. Tens of thousands of lawsuits followed. The story hasn’t quieted down. It’s all over the internet, swinging between “this will kill you, buy organic” and “relax, you’re fear-mongering.” Some of that recent chatter stems from an Executive Order protecting glyphosate and its production, which set off intense infighting within the MAHA movement. Some of it reflects a deeper truth: Americans genuinely care about harmful chemicals in their environment (see poll below). And the conversation isn’t going anywhere, with a Supreme Court case involving Monsanto set for this April. Glyphosate (the active ingredient in Roundup) is one of the most widely used herbicides in the world. But does glyphosate cause cancer? And how much exposure is actually risky? With so much mistrust in institutions and corporations (and some genuine conflicts of interest), making sense of the actual scientific evidence is genuinely hard. Here is a translation of what the scientific evidence actually says. Does glyphosate cause harm? Glyphosate is an herbicide that kills most plants it contacts rather than targeting specific species. It works by blocking an enzyme pathway (EPSPS) that plants and many microorganisms need to produce essential amino acids. Without those amino acids, the plant can’t grow and dies. Glyphosate was first developed by Monsanto in the 1970s and became ubiquitous after the company introduced “Roundup Ready” crops in the 1990s. In 2024, Bayer removed glyphosate from residential Roundup-branded products due to litigation pressure. But today it is still the most widely used herbicide in the world. Farmers also discovered they could spray it directly on crops like oats, lentils, beans, and peas just before harvest to dry them out faster and make harvesting easier. Because of its widespread use, it’s obviously really important to understand if it’s harmful to humans. The key principle: The dose makes the poison The most important concept in toxicology is that “the dose makes the poison.” Sixteenth-century physician Paracelsus articulated what remains the foundational principle of toxicology: sola dosis facit venenum. Water will kill you if you drink enough of it. Aspirin saves lives at 81 milligrams and causes internal bleeding at higher chronic doses. So, at what dose is glyphosate poisonous? The LD50 in rats (the dose that kills half the test animals) is around 5,600 mg/kg body weight. Table salt is roughly 3,000 mg/kg. By that classic measure, glyphosate is less acutely toxic than salt. But some people are exposed to a lot of glyphosate through their work. And among the general public, there are many questions about low-dose, cumulative exposure from multiple sources over long periods. Does glyphosate cause health problems? Cancer Correlation maps are striking, with one analysis finding that 60% of counties that spray the most glyphosate have non-Hodgkin’s lymphoma rates above the national average. But correlation alone doesn’t establish cause, which is why animal and human studies matter. In animals: Rat studies are typically what most fear is rooted in, but most people don’t know the study details on the dosage given to rats. A pooled analysis of the 13 most rigorous rat studies found evidence that very high doses, around 55,000 times greater than typical food residue exposure, can cause certain cancers. In humans: One of the strongest studies followed 55,000 herbicide users over 20 years and found no overall increased cancer risk. There was one signal: among those with the highest use, rates of acute myeloid leukemia (AML) appeared elevated. A broader meta-analysis of 18 human studies also found no overall cancer risk, though a separate meta-analysis focused specifically on non-Hodgkin lymphoma found that people with high cumulative glyphosate exposure faced a 41% higher relative risk compared to those with low or no exposure. These human studies are observational studies (randomized controlled trials would be unethical), and meta-analyses are only as reliable as the studies they pool. But the story seems consistent: at very high exposure levels, there may be some cancer risk. But that’s about as far as the science currently takes us. Emerging research: gut and reproductive health Gut: Because glyphosate targets a pathway that exists in some gut bacteria, scientists have questioned whether it could affect the microbiome. In mice, a 2023 University of Iowa study found that glyphosate altered gut bacterial composition and raised markers of intestinal inflammation. A 2024 systematic review found similar patterns: disrupted gut bacteria and problems with the mucus layer that protects the intestinal wall in mice. Whether this translates to humans is an open question. The human gut is highly variable and resistant, and we don't yet have strong studies confirming the same effects in people. Reproductive health: Animal studies have found that glyphosate-based herbicides can interfere with reproductive hormones, including disrupting egg cell development in mice and reducing the number of eggs available in sheep’s ovaries. However, the doses used in these experiments were high, so it’s not yet clear whether the same effects would occur in humans. On the human side, a 2021 pilot study led by Mount Sinai researchers tested urine samples from pregnant women across the U.S. and found glyphosate in 95% of them. The study also found a possible connection between higher glyphosate exposure during pregnancy and a subtle physical difference measured in female newborns. That said, some connections weren’t statistically reliable and this was a small study. The researchers themselves said more and larger studies are needed before drawing firm conclusions. What do regulators say about glyphosate safety? In 2015, the International Agency for Research on Cancer (IARC), part of the World Health Organization, classified glyphosate as "probably carcinogenic to humans" (Group 2A). The classification is worth taking seriously. But, there’s an important distinction: IARC classifies hazard, meaning the potential to cause harm under some conditions. It does not assess risk, which accounts for actual exposure levels and the real-world probability of harm. The U.S. EPA, the European Food Safety Authority, Health Canada, and regulatory agencies in Australia and Japan have all concluded that glyphosate is “unlikely to be carcinogenic to humans” at realistic exposure levels. They’re asking a different question: given how much of this people actually encounter, what is the probability of harm? Your actual exposure is what determines your actual risk. What does glyphosate mean for your daily life? At the grocery store: Food residues are small. The EPA’s acceptable daily intake is 1.75 mg/kg of body weight per day. To hit that threshold from oatmeal alone, a 150-pound adult would need to eat roughly 50 pounds of oats every day. But this calculation addresses only one pathway (food), and we don’t yet have robust tools to measure people’s actual total exposure. If reducing exposure matters to you, organic certification prohibits synthetic herbicides, and organic oat products generally test at lower or undetectable levels. Either way, a diet rich in whole grains, conventional or organic, is far better for your health than one that omits them out of fear of residues. On the farm: Occupational exposure is orders of magnitude higher than consumer exposure. Farmers and farm workers who mix, load, and apply glyphosate-based herbicides, especially without protective equipment, face meaningfully different risk profiles. Proper PPE isn’t optional. Integrated weed management strategies that rotate chemical modes of action are also worth taking seriously, both for health and for long-term effectiveness. If you live near a farm: Spray drift is real. Concentrations near field edges can spike during and after application, particularly on windy days. This is an area where I think public health could really step up and empower rural communities with buffer zones, rather than placing the onus on individuals. But for now, knowing your local agricultural calendar and keeping windows closed during application are the first steps. Bottom line Dewayne Johnson was exposed to glyphosate at levels most people will never encounter, and a jury decided he deserved compensation. That outcome is not evidence that the oatmeal in your pantry is dangerous. But it is a reminder that the dose, the context, and the person doing the exposing all matter enormously. Glyphosate is a chemical tool with benefits, trade-offs, and genuine open scientific questions. Learning to hold that complexity without collapsing into panic or dismissal is, honestly, one of the most useful and hardest things to do in navigating modern health science. Love, YLE Your Local Epidemiologist (YLE) is founded and operated by Dr. Katelyn Jetelina, MPH PhD—an epidemiologist, wife, and mom of two little girls. Hannah Totte, MPH, is an epidemiologist and YLE Community Manager. YLE reaches more than 425,000 people in over 132 countries with one goal: “Translate” the ever-evolving public health science so that people will be well-equipped to make evidence-based decisions. This newsletter is free to everyone, thanks to the generous support of fellow YLE community members. To support the effort, subscribe or upgrade below: Subscribe
PISC Reimagined: Where Global Business Begins
For more than 50 years, the American Feed Industry Association’s Purchasing and Ingredient Suppliers Conference (PISC) has been a staple of doing business within the animal food industry.&n
Cape Cod fishermen take science offshore to count monkfish
Cape Cod fishermen have been helping scientists track monkfish. Here’s why it matters for the fishery, the fish, and your seafood plate.
Seven foods to add to your diet for better hormone health, according to a doctor
You may have heard about hormone-balancing diets and certain dishes to tweak hormone levels. But is there such a thing as a hormone-balancing food?
This Unique Diet Could Slow Your Brain Aging by Over 2 Years, Study Suggests
Food for thought.
Mamdani uses fast food feast to bring attention to worker rights
“City Hall’s first-ever mukbang. Here we are," he said.
Braves showcase new food and entertainment at Truist Park ahead of season opener
The Atlanta Braves showcased LED lights, a World Series dirt display and a colossal burger ahead of Friday's season opener.
Braves showcase new food and entertainment at Truist Park ahead of season opener
The Atlanta Braves showcased LED lights, a World Series dirt display and a colossal burger ahead of Friday's season opener.
Braves showcase new food and entertainment at Truist Park ahead of season opener
The Atlanta Braves showcased LED lights, a World Series dirt display and a colossal burger ahead of Friday's season opener.
Public health alert issued for this ground beef product. Here's why.
The Food Safety and Inspection Service issued a public health alert for a ground beef product on March 23, due to metal contamination.
Trying to find best Greek yogurt at grocery store, ranked: Review
I tried and ranked Greek yogurt from different grocery stores, including Whole Foods, Costco, Trader Joe's, and Wegmans, to find the best one.
Public health alert issued for ground beef product; possible foreign material contamination
PORTSMOUTH, Va. (WAVY)– The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for a ground beef product. Officials say the R…
Health alert issued for ground beef sold in Pennsylvania
(WHTM) — The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for a ground beef product because it may be contaminated by a fo…
Public Health Alert For Ground Beef—‘Do Not Consume’
The U.S. Department of Agriculture’s Food Safety and Inspection Service issued a public health alert for certain ground beef products.
Colorado’s Tamale Act may decide whether home cooks can build a business
An eclectic coalition, including the MAHA call for “food freedom,” gave the law a second chance as backers push for immigrant assistance and entrepreneurship.
Special Battleground Report on Food and Health Part II: Messages
This Navigator Research report covers messaging guidance to effectively communicate on food and health-related issues to Americans in the battleground.
Support pours in for 76-year-old DoorDash driver forced out of retirement over health care costs
The Vietnam veteran delivers food every night of the week, except Wednesday when he attends church.
Advocates want $150M collectively in state budget for food assistance programs
Advocates say the need is dire as more New Yorkers are having to make difficult choices when it comes to how they spend their money.
Fall River's Day of Portugal announces dates, entertainment lineup for 2026
A festival that brings food, faith, and entertainment to the city will be returning once again. Day of Portugal Fall River, which takes place every year at the Gates of the City down near the waterfront on Ponta Delgada Blvd., is back in 2026. One of the more popular events in Fall River which
Health inspectors found thawed seafood, food stored in buckets leading to temporary closure of Mama Tina’s Gumbo
Houston health inspectors investigating a customer illness complaint after eating Mama Tina’s Gumbo at the Houston Livestock Show & Rodeo found thawed seafood labeled “keep frozen” and learned the gumbo had been moved to a freezer at an unlicensed off-site location without temperature logs before being served, according to Houston Health Department records obtained by KPRC 2 News.
Cargo Headed to Station, Week Begins with Science Prep and Maintenance
A cargo spacecraft is in orbit catching up to the International Space Station for a docking tomorrow to deliver food and supplies to the Expedition 74 crew. Aboard the orbital lab, the seven residents kicked off the week with science operations prep, routine maintenance, and getting systems ready for a future spacewalk.
Inaugural Health Care by Food research award honors excellence in food is medicine science
DALLAS, March 23, 2026 — At a time when American dietary patterns are facing renewed attention, the American Heart Association has announced its inaugural Health Care by Food™ Most Impactful Food Is Medicine Research Award, honoring the year’s most...
Inaugural Health Care by Food research award honors excellence in food is medicine science
DALLAS, March 23, 2026 — At a time when American dietary patterns are facing renewed attention, the American Heart Association has announced its inaugural Health Care by Food™ Most Impactful Food Is Medicine Research Award, honoring the year’s most...
Delivery Hero to Sell Taiwan Business to Grab
The German food-delivery company said it would sell Foodpanda as part of a strategic review for $600 million in cash.
Grab Strikes $600 Million Deal for Foodpanda Taiwan Business
Grab Holdings Ltd. agreed to buy Delivery Hero SE’s Foodpanda operations in Taiwan for $600 million, a deal that marks its first foray outside of its Southeast Asian home market.
Precision Nutrition: Tufts University Expert Q&A On How Personalized Diet Science May Transform Health - Where The Food Comes From
Tufts expert José Ordovás explains precision nutrition and how personalized diet science could transform health and prevent disease.
Student researchers bring Kentucky State University science to Posters-at-the-Capitol
With lawmakers just steps away, three Kentucky State University undergraduates presented research on cattle health, soil amendments and food safety at the Capitol Annex on March 5, bringing student-led agricultural […]
Khloé Kardashian Recalls How Her Divorce from Lamar Odom Made Her ‘Obsessed’ with Leading a Healthy Lifestyle
Khloé Kardashian opened up about her relationship with diet and exercise on the March 18 episode of her podcast, ‘Khloé in Wonder Land.’ She said she became ‘obsessed’ with exercise after examining how her food choices were affecting her quality of life.
Fear of immigration enforcement in NC keeps immigrants home, hurting Latino-owned businesses
Immigration crackdown impact on local Latino-owned businesses
Latino business owners told WRAL News that fear and uncertainty following a nationwide crackdown in immigration enforcement are keeping some families out of public spaces, leaving small businesses struggling to survive. This story was written by Oriana Torre, a senior graduating journalism student at the University of Florida, participating in the CBC-UNC News Media Multiplatform Fellowship.
Natrona County health and food inspections (3/13/26–3/19/26)
CASPER, Wyo. — The Casper-Natrona County Health Department inspects restaurants, grocery stores, convenience stores, mobile food units, commissaries and
The best seafood restaurant in every state, according to Yelp
Yelp picked the best seafood restaurant in every state based on customer reviews.
Eating More Ultra-Processed Foods Could Damage Your Bones. Here's Why
Eating higher amounts of ultra-processed foods is associated with lower bone mineral density and a higher risk of hip fractures, even in younger adults under 65.
Are pretzels a healthy snack? Here's what dietitians say
Pretzels are a classic snack food, but are they good for you? Dietitians break down the nutrition content of pretzels and share the healthiest types.
Teaching Health Through Food: Kayla’s Passion for Nutrition
In celebration of National Nutrition Month, Renee Dease met with Special Olympics Michigan staff member, Health Messenger, and athlete, Kayla Cornell, to talk about how she empowers Special Olympics athletes to build healthier habits through practical cooking skills and nutrition education. Check out their conversation below.
Austin soul food staple Hoover’s Cooking to close after nearly 30 years
While the Manor Road soul food spot is ending its sit down dining service, it will still book private events through the summer.
Uber's Advertising Business May Be Bigger Than Investors Think
Uber is best known for moving people and delivering food. However, something small but potentially profitable is growing at the company.
Orange County restaurants shut down by health inspectors (March 12-19)
There were 11 restaurants and food establishments ordered closed by Orange County inspectors from March 12 to March 19.
Woman, from Large Filipino Family That Loves Food, Thought Health Issues Were Caused by Her Diet. They Weren't (Exclusive)
A woman thought her health issues were caused by her diet, growing up in 'a big Filipino American family, where food is often the center of all gatherings.' However, Jamie Nangpi Harris' ailments were tied to Crohn's disease, a chronic, autoimmune-driven inflammatory bowel disease (IBD) that affects the digestive tract, she tells PEOPLE exclusively.
Downtown Chico business owner voices concerns over street closures for events
A DOWNTOWN CHICO MERCHANT IS EXPRESSING CONCERN OVER THE IMPACT OF STREET CLOSURES FOR EVENTS -- ON THEIR BUSINESS. ACTION NEWS NOW REPORTER BELLA BARBOSA REPORTS FROM DOWNTOWN CHICO { "@context": "https://schema.org", "@type": "VideoObject", "name": "Downtown Road Closure Dilemma", "description": "A DOWNTOWN CHICO MERCHANT IS EXPRESSING CONCERN OVER THE IMPACT OF STREET CLOSURES FOR EVENTS -- ON THEIR BUSINESS. ACTION NEWS NOW REPORTER BELLA BARBOSA REPORTS FROM DOWNTOWN CHICO", "thumbnailUrl": "https://bloximages.newyork1.vip.townnews.com/actionnewsnow.com/content/tncms/assets/v3/editorial/c/47/c47e26d6-03c3-5f35-bf49-37925ab603d7/69bdedc4eb57d.image.jpg", "uploadDate": "2026-03-20T17:45:00-07:00", "contentUrl": "https://cdn.field59.com/KHSL/1774053903-6e1ef36dd09fbebf020833aee86b60da3b3cca3f_fl9-720p.mp4" } CHICO, Calif. - A downtown Chico business owner is voicing concerns about the impact of street closures for events on local shops. Leann Powell, owner of The Peddler’s Closet, expressed concern about events closing down streets downtown and bringing in food trucks and other shops’ products that directly compete with the brick-and-mortar stores in downtown Chico.Powell said an upcoming event held on a Saturday has brought up concerns for her and other business owners downtown, due to it being a busy day for businesses. "We're already struggling, and then to bring in more businesses on top of our businesses and shut our streets down is absolutely devastating," said Powell.Powell noted a decline in business during events like the Thursday Night Market, where street closures allow outside vendors to set up shop. She shared that while organizers for these types of events often offer booths to local businesses, it does not alleviate the burden."I don't really feel like that's a solution because you're bringing in other businesses, you're shutting the streets down. Yes, we can go down and set up a space, but then you've gotta pay somebody to run that space, plus run your own business for the day, and it's really not, it's really not helpful for us," said Powell.Applying for a street closure permit in Chico involves approval from the Public Works Department, the Chief of Police, and the Fire Chief. Permits can be denied only under a handful of circumstances, such as interference with first responders, previously scheduled construction, or existing permits for the same space.Mayor Kasey Reynolds addressed the issue, saying the city council has tasked staff with reviewing the municipal code for street closure permits with the goal of finding ways to minimize negative impacts on local businesses during events.Reynolds mentioned that any recommended changes might require further direction from the city council, depending on the extent of any changes recommended. googletag.cmd.push(function() { googletag.display('ad-1514992'); });
RFK Jr. Touts Food as Medicine. He Often Overstates the Science, Experts Say.
The nation's health secretary recently claimed that diet can 'cure' schizophrenia and diabetes
Are Pretzels Healthy? Dietitians Explain the Pros and Cons
Pretzels are a classic snack food, but are they good for you? Dietitians break down the nutrition content of pretzels and share the healthiest types.
Family-focused venue The Block Jax opens in Deerwood with food vendors, live music, dog park & more
Whether you want to catch the big game or take the family out for a night, The Block Jax, Jacksonville’s first outdoor food hall, made its debut on Friday with a grand-opening celebration continuing through Sunday.
Unilever Has $40 Billion in Tasty M&A Options
Options have value. And it’s become clear this week that Fernando Fernandez has more than one when it comes to setting a new course for Unilever Plc’s food business, owner of Hellmann’s mayo and Knorr stock cubes. How the consumer giant’s still relatively new chief executive officer plays his hand will likely define his tenure.
Unilever in talks to sell food business to smaller rival McCormick
Unilever, which owns Hellmann's mayonnaise and Knorr stock cubes, seeks to focus on higher-growth businesses.
High-Protein Mac & Cheese, Broccoli Chips Target Health-Conscious Diners
Packaged food is getting a makeover with options that are aligned with today’s eating habits.
Evaluating the science behind nutrition
Evidence Center director touts multidisciplinary focus for new discoveries at national food policy conference.
Splenda manufacturer eyes $91M in upgrades to Indianapolis operations
Carmel-based Heartland Food Products Group plans to construct a new building and add the newly acquired Splenda brand to its product manufacturing operations in Indianapolis.
Marmite maker Unilever in talks to merge food business with US-based McCormick
Group, which also owns Dove and Hellmann’s, will focus more on personal care products if deal agreed
Unilever Confirms Talks on McCormick Offer for Food Business
Unilever Plc said it’s in discussions to sell its food business to McCormick & Co. in a major shift for the maker of Hellmann’s mayonnaise.
Unilever in takeover talks with McCormick for food business
Unilever said on Friday it was in talks with U.S.-based McCormick & Company about selling its foods business, which includes brands such as Hellmann's mayonnaise and Knorr soups and seasonings.
The iPhone Fold could blow away the Galaxy Z Fold 8 on Apple’s very first try
Five reasons why Apple's foldable could be the one to beat
Unilever in talks to combine food business with McCormick, WSJ reports
Unilever is in talks to separate its food business and combine it with spice maker McCormick in an all-stock deal which could come within weeks, the Wall Street Journal reported on Thursday, citing sources.
Unilever in Talks to Combine Food Business With McCormick, Report Says
Unilever Plc, the maker of Hellmann’s mayonnaise, is in talks to combine its food business with McCormick & Co., according to a report in the Wall Street Journal citing people familiar with the matter.
Many Americans plan to cut food to afford ACA health insurance, new poll shows
About 8 in 10 Americans who re-enrolled in Affordable Care Act marketplace coverage say their health care costs are higher this year, according to a new survey from the health care research nonprofit KFF.
Exclusive | Unilever in Talks to Separate Food Business and Combine It With McCormick
The remaining Unilever company would focus on beauty, personal-care products and home.
Del Monte Foods Successfully Completes Sale Transactions Across All Business Segments
/PRNewswire/ -- Del Monte Foods Corporation II Inc. (the "Company" or "Del Monte Foods"), a leading producer, distributor, and marketer of premium quality,...
Most ACA enrollees cutting back on food, household needs to pay for health care: Poll
A little more than half of Affordable Care Act (ACA) Marketplace enrollees reported cutting back on spending for food, clothing and other basic household items to afford health care that’s be…
Phillies and Aramark Sports + Entertainment Announce What’s New in the 2026 Food Experience at Citizens Bank Park
With just one week until the reigning, back-to-back NL East champions return for the home opener, the Philadelphia Phillies and Aramark Sports + Entertainment today announced an exciting new lineup of food offerings and experiences coming to Citizens Bank Park for the 2026 season. Highlights include the debut of new
Health News: Headlines and Video on Healthcare, Drug Prices, Vaccines and More
Find the latest news on food & diet, healthcare and healthy living on NBCNews.com. Read headlines and watch videos on medicine, mental illness, and more.
RFK Jr. makes food sound like a miracle drug. Researchers say he often overstates the science
In the Trump administration’s campaign to promote healthy eating, Robert F. Kennedy Jr. has not stopped at his slogan urging people to “eat real food” to prevent disease. In recent speeches and…
RFK Jr. Makes Food Sound Like a Miracle Drug. Researchers Say He Often Overstates the Science
In the Trump administration’s campaign to promote healthy eating, Robert F. Kennedy Jr. has not stopped at his slogan urging people to “eat real food” to prevent disease. In recent speeches and podcast appearances, the nation’s health secretary also has claimed that diet can “cure” schizophrenia and ...
RFK Jr. Makes Food Sound Like a Miracle Drug. Researchers Say He Often Overstates the Science
In the Trump administration’s campaign to promote healthy eating, Robert F. Kennedy Jr. has not stopped at his slogan urging people to “eat real food” to prevent disease. In recent speeches and podcast appearances, the nation’s health secretary also has claimed that diet can “cure” schizophrenia and ...
Report: Majority of ACA enrollees are cutting back on food to afford health insurance
The expiration of enhanced Affordable Care Act subsidies has left marketplace enrollees scrambling — and a new Kaiser Family Foundation survey captures the damage in stark terms.
How worried should you be about ultra-processed foods?
We are constantly told to watch out for the health risks of eating ultra-processed food, but should you be worried every time you sit down for a meal? Sam Wong takes a look at the evidence
Leading Chinese remote-sensing scientist Zhang Jinshui dies at 47
Beijing Normal professor led major R&D programmes and was instrumental in enhancing the country’s food security with satellite technologies.
How are rising gas prices in Arkansas affecting business for food trucks?
As gas prices continued to climb, some food trucks in town were having to make some changes to keep up with rising costs. One of those businesses was The Utopia Deli, who used to move their busines…
From Italian food to used cars, here are six businesses that recently closed
Some closures are national chains, while others were locally owned.
Unilever, Kraft Heinz held talks to merge food business and condiments division, FT reports
Unilever and Kraft Heinz held talks to merge Unilever's food business and Kraft Heinz's condiments division, the Financial Times reported on Wednesday, citing people familiar with the talks.
Entertainment Highlights: BarnArts stages ‘The Art of Dining’
Experience the changing dynamics of dining out in BarnArts' production of 'The Art of Dining,' a play that explores the cultural relationship with food.
Track 15 celebrates 1 year of business
The Track 15 Food Hall celebrated one year of business on Wednesday.
Unilever shares fall on investor concerns about food business spin-off
Unilever shares fell 3.5% on Wednesday with investors concerned that the maker of Hellmann's sauces would get "distracted" by the potential spin-off of its food business, questioning the benefits so soon after its protracted ice cream unit split.
General Mills offloads Brazil business as sales dip
The Golden Valley-based food company posted profit lower than Wall Street’s expectations, and this latest divestiture will help it focus on pet food and other growing segments.
Aldi recalls popular snack food over possible rodent hair contamination
Aldi recalls frozen spinach bites in Maryland and Pennsylvania after FDA warns of possible rodent hair contamination in a Class II recall.
13 Magnesium-Rich Foods to Help Support Sleep Quality, Bone Health, and More
Magnesium has many benefits, including supporting quality sleep and bone health. Foods high in the nutrient include spinach, pumpkin seeds, and avocados.
Lawmakers consider changes to health care, nutrition in CT prisons
HB 5567 was developed following reports of problems with medication distribution, staffing, food quality and medical care in DOC facilities.
A dietitian and doctor review RFK Jr's new food pyramid
The new food pyramid was released earlier this year. It emphasizes protein, full-fat dairy and what Health and Human Services Secretary Robert F. Kennedy Jr. calls “healthy fats.” These guidelines influence the standards for school lunches, food labeling and programs like SNAP. Today on the show, Short Wave co-host Emily Kwong chats with registered dietitian nutritionist Shana Spence, and Dr. Sarah Kim, a diabetes specialist, about the new guidelines. Plus, NPR’s Reflect America fellow Kadin Mills unpacks how the new food pyramid could change school lunch trays. Check out more of Kadin’s coverage about the changes in dietary guidelines.Interested in more health science? Email us your question at shortwave@npr.org.Listen to every episode of Short Wave sponsor-free and support our work at NPR by signing up for Short Wave+ at plus.npr.org/shortwave.
Do Diet Trends Improve Health? A Clinical Take
Learn which diet trends have scientific support — clean eating, detox, glow food and plant-based diets influence health differently and require individualized clinical counseling.
A unique combo of two top diets slowed brain aging by over 2 years
A diet focused on the best foods for brain health slowed aging in key parts of the brain by over 2 years, a new study found.
Limited Tickets for Utica's Food and Art Unite This Sunday
Food and Art Unite will bring together Utica’s diverse communities for a celebration of art, music, culture and cuisine at Munson in Utica.
Unilever considers separation of its food assets, Bloomberg News reports
Unilever is in the early stages of weighing a separation of its food assets as the consumer goods maker plans to streamline its business, Bloomberg News reported on Tuesday, citing people familiar with the matter.
Holland & Knight Health Dose: March 17, 2026 | Insights
Sen. Ron Johnson (R‑Wis.) launched an investigation into recent U.S. Food and Drug Administration (FDA) complete response letters for rare disease therapies.
The glaring problem with RFK Jr.’s push for more nutrition education
Teaching doctors in training about nutrition will do little if patients cannot access healthy food.
Why Colorado businesses should oppose SB26-134
By Liliana Soto My family has spent the last 30 years building a small piece of Colorado’s food culture. My father founded Las Dos Americas Tortilleria three decades ago with a simple idea to make authentic flour and corn tortillas from scratch and serve our community with pride. What started as a small tortilleria has […]
The Best French Fries at Home, New Mexico Green Chile Stew, and Food Science With Chef Chris Young
Dave makes a version of New Mexico green chile stew for his friend, chef and scientist Chris Young. Chris also walks Dave through how to make the best french fries at home—from the freezer! Dave and Chris talk about their mindsets regarding the intersection of food and science, what they look for in restaurants now that they’re older, and taking creative risks.
1 Food Women Should Eat More Of To Prevent Menopause Symptoms
In TODAY.com's Expert Tip of the Day, a dietitian reveals the "incredibly important" diet change to make as women go through menopause.
Strengthening One Health Field Epidemiology Capacity in the WHO South-East Asia Region
Recent public health emergencies—including the COVID-19 pandemic, recurrent zoonotic disease outbreaks, and the high level of antimicrobial resistance—have underscored the urgent need for strong, multisectoral field epidemiology capacities. This reinforces the importance of a workforce equipped with One Health field epidemiology competencies. To address this need, WHO works with the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP), and the World Organisation for Animal Health (WOAH), as part of Quadripartite Alliance for One Health, to strengthen field epidemiology training programmes using a One Health approach.These efforts are aligned with WHO SEARO’s Strategic Framework for Action for Strengthening Surveillance, Risk Assessment and Field Epidemiology and the Regional Roadmap to Advance Field Epidemiology Capacities 2025–2029 emphasize workforce development, multisectoral collaboration, and enhanced preparedness for health emergencies. With funding from the Pandemic Fund, The Competency for One Health Field Epidemiology (COHFE) integration within Field Epidemiology Training Programmes (FETPs) or similar initiatives has been initiated in Bangladesh and India and is planned in Sri Lanka.BangladeshIn Bangladesh, COHFE is being adapted to strengthen the Field Epidemiology Training Programme, Bangladesh (FETP-B) Advanced programme. Initiated in July 2025 and led by the Institute of Epidemiology, Disease Control and Research (IEDCR), the process brought together stakeholders from human, animal, and environmental health sectors, academia, and laboratories.A Multisectoral Working Group (MWG) was established to guide implementation, conduct readiness assessments, and identify opportunities to institutionalize One Health collaboration. Through national multisectoral consultations and a competency prioritization workshop held in Dhaka in November 2025, stakeholders identified priority technical competencies for surveillance, outbreak investigation, data analysis, and risk assessment, alongside functional competencies related to leadership, coordination, and the laboratory–epidemiology interface. The process also surfaced systemic barriers—such as challenges in data sharing and limited joint investigations—enabling targeted recommendations. These outcomes are guiding curriculum revision, the introduction of One Health simulations and joint field exercises, and the development of a national multisectoral mentorship pool, with updated training materials expected to be implemented in the upcoming cohort.Figure 1. Competency prioritization involving multisectoral stakeholders“COHFE represents a significant step forward in operationalizing the One Health approach. The collaboration between national institutions and the Quadripartite partners is critical for building resilient systems to address complex health challenges in the region.”, Prof. (Dr) Tahmina Sirin, Director, Institute of Epidemiology, Disease Control and Research (IEDCR), Bangladesh.Aligning India’s One Health Training with COHFEIn India, the National Centre for Disease Control (NCDC) has strengthened One Health workforce development through its SectorConnect initiative. WHO supported a comprehensive competency mapping and curriculum review to align the Field Epidemiology Programme in One Health (FEP-OH) with all 14 COHFE domains. The review identified strong foundations while generating actionable recommendations to strengthen One Health learning outcomes, expand joint field-based learning, and enhance competency-based assessment. These improvements are informing programme refinement and phased scale-up across additional states.Figure 2. Strengthening learning outcomes for the SectorConnect FEP OH CurriculumThrough these efforts, WHO SEARO will continue to support countries to move from separate sector-based training toward an integrated, impact-driven One Health field epidemiology workforce capable of addressing complex health threats at human-animal-environment interface.ReferencesFood and Agriculture Organization of the United Nations, World Health Organization, & World Organisation for Animal Health. (2024). Competencies for One Health field epidemiology (COHFE) framework. https://www.who.int/publications/i/item/9789240080058World Health Organization. (2023). Strategic framework for action for strengthening surveillance, risk assessment and field epidemiology for health security threats in the WHO South-East Asia Region. WHO Regional Office for South-East Asia. https://www.who.int/publications/i/item/9789290210030World Health Organization. (2024). Regional roadmap to advance field epidemiology capacities in the WHO South-East Asia Region 2025–2029. WHO Regional Office for South-East Asia. https://www.who.int/publications/i/item/9789290229544
St. Patrick's Day celebrated at Jupiter Irish Fest in Abacoa
At downtown Abacoa in Jupiter, the two-day festival in its sixth year featured authentic food, drinks, culture, entertainment, and live music.
Public health alert issued for frozen meat products sold at popular retailer
The Food Safety and Inspection Service issued a public health alert for frozen ready-to-eat meat products sold at a popular retailer.
Public health alert issued for frozen meat products sold at popular retailer
The Food Safety and Inspection Service issued a public health alert for frozen ready-to-eat meat products sold at a popular retailer.
Natrona County health and food inspections (3/6/26–3/12/26)
CASPER, Wyo. — The Casper-Natrona County Health Department inspects restaurants, grocery stores, convenience stores, mobile food units, commissaries and
Science Saturday at Smith teaches kids about food and energy
The first Science Saturdays at Smith was held in the Sixth Street Museum District on Saturday.
Orange County restaurants shut down by health inspectors (March 5-12)
There were eight restaurants and food establishments ordered closed by Orange County inspectors from March 5 to March 12.