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Georgia health district says IHOP hair incident falls to management, not kitchen code
tonight we're digging into Health standards for restaraunts in georgia...after a photo taken at a restaurant in Fort Olgelthorpe went viral in our area.an anony
All Coloradans should have a say at the Public Utilities Commission
By Emma Pinter I have a sticky note in my kitchen that reminds me of Xcel Energy’s peak hours, when they charge higher rates for electricity. From 5 p.m. to 9 p.m., I avoid running the laundry or the dishwasher because energy is already the highest bill I pay for my family. I have to […]
I’m a Public Health Expert, and I’m Urging You to Ditch Plastic in Your Kitchen for This Food-Safe Alternative
A public health expert explains why stainless steel is healthier than plastic for cooking and food storage. Shop top-rated stainless steel cookware and kitchen tools, starting at $5.
Japan’s Nippon TV Bolsters U.S. Unscripted Business With Nick Ower
Ower joins as director of development and sales, unscripted. He joins after nearly ten years at the Love Island and Hell’s Kitchen producer.
Edgewater Business Spotlight: Maryjane's Hideaway
After long last, the drinks are flowing and the kitchen is singing at 5280 W. 25th Avenue in Edgewater. Over the weekend, Maryjane’s Hideaway...
Alabama’s politics should begin at the kitchen table
Amid state political discussions down in Montgomery, Alabama, it is easy to get lost in slogans, headlines and partisan battles. But the issues that most shape people’s lives rarely take up much time or make the loudest noise. These are the concerns discussed around kitchen tables across our state — rent, groceries, child care, electricity, […]
Simple rule for high-protein snacking helps nutritionist hit 100g goal
A nutritionist who worked in high-end kitchens for 10 years uses a formula to make his high-protein snacks delicious and nutritious.
Scotland business pushes for alcohol proposition
In the small community of Scotland, the owner of Snookies Craft Kitchen is pushing for voters to vote yes to Proposition A: “To legalize the legal sale of all alcoholic beverages including mixed beverages.”
On Earth Day, how to eat well for your health and the planet, on a budget
The price of kitchen staples like eggs, milk and cheese as well as prices for meats have soared since the pandemic. So is it possible to eat affordable, healthy food that's also good for the climate?
Belleville restaurant inspections find improper cleaning, food storage
Health inspections in Belleville restaurants found improper cleaning, food storage issues, and more from February to April.
Immigration and Kitchen Table Politics: Lessons from NJ-11
By: Nedia Morsy, Make the Road Action New Jersey, and Maegan Llerena, Make the Road Action As Analilia Mejia takes a victory lap in New Jersey’s 11th congressional district, her stunning win – first, a massive upset in February’s primary special election and then, a resounding win in this week’s general – can teach us[...]
People Are Ditching KitchenAid Stand Mixers For A Brand 'Everyone's Recommending'
KitchenAid stand mixers might be iconic, but that doesn't mean they're still the best when innovations and modern technologies are being added to appliances.
USDA grant helps Chatham’s CRAFT program boost small businesses
Imagine you’ve invented a great food product in your home kitchen or a small commercial commissary. You have ambitions to become a national business....
Myrtle Beach is home to SC's first Slime Kitchen
The first Slime Kitchen franchise in South Carolina is offering visitors and locals the opportunity to create customized slime at Broadway at the Beach.
Dear Abby | In-laws make themselves at home long before dinner
Dear Abby: How should I handle in-laws who show up three or more hours early for dinner and just sit at the kitchen counter? I have things to do; I
Gwyneth Paltrow Is Bringing Her Takeout Business to New York City
Goop Kitchen says its top locations make $20,000 a day each. This month, the delivery and pickup company is going bicoastal.
New Willmar entertainment venue teaming up with Rendezvous Axe Throwing
(Willmar MN-) Shining Light Entertainment at The Uptown Willmar Mall is getting closer to opening. Co-Owner Jason Miller says in addition to laser tag and mini-golf, they will be teaming up with Rendezvous Axe Throwing......Victoria Hibma of Rendezvous Axe Throwing says their location on West Litchfield Avenue is now closed and the building, which also houses an operating laundry mat, is for sale. They are in the process of moving their throwing lanes and kitchen equipment to the Shining Light location, across from Golden Ticket Cinema, in the former Chen Garden Restaurant space. Shining Light had hoped to open this past winter, but Miller now hopes to be in operation in less than 2 months......
‘Pothole Politics’ Meets a Hell’s Kitchen Crater at W42nd & 9th Avenue
Three weeks of sewer repairs snarl traffic at W42nd and 9th, exposing underground infrastructure clashes and testing Hell’s Kitchen patience.
This Tamale Act could throw open the door for more home kitchen entrepreneurs in Colorado
Home tamale businesses are the impetus for a new bill giving entrepreneurs a break from regulations.
‘The Outsiders,’ ‘Hell’s Kitchen’ and ‘SIX’ on Overture’s new season
Madison’s downtown arts center announces the 2026-27 Broadway lineup, also featuring “Maybe Happy Ending,” “Jersey Boys” and “The Wiz.”
Maizie Clarke Turned Illustrations Into a Thriving Business
Maizie Clarke is transforming the way we see custom merchandise, one watercolor brushstroke at a time. 🎨✨ What began as a kitchen-table side hustle in 2016 has grown into a thriving wholesale business, providing custom illustrated tea towels, ceramics, and scarves to museum shops and distilleries across the country. 🏛️🧣
If You Visit JoJo’s Diner, Bring Your Appetite
By Stefan Yablonski Q: When did you open? A: We opened Oct. 1. Q: Did you have a previous business? A: This is my first business ever. Q: So why did you start this? A: I was cooking for people my entire life and I decided I’m just going to try it on my own. And here we are! Q: How’s business been? A: It’s been good. Kind of slow over the winter, but starting to pick up now that the weather is getting better. We have high hopes for spring. We were really hopping over the weekend when it was much nicer out. Q: What’s your best dish? A: Our junkyard plates are our huge specialty. It’s a huge messy plate of goodness. We also have breakfast sandwiches, waffles, smashburgers and more. Q: Do you own this building? A: We lease from Chuck Burger. He’s our landlord. He has been super helpful. He provided all the equipment. I didn’t have to. Q: You’re a breakfast spot? A: We do breakfast and lunch all day. It’s kind of our thing. We are open 7-3 every day except Tuesdays. Q: How big is your staff? A: Currently it’s one other person. It’s just been me on the front end and someone in the kitchen or vice versa. Q: It’s all to go? A: Everything comes out ‘to go’ — served in to-go containers. You can eat inside or you can take it with you. We don’t have to provide extra staff for waitresses and dishwashers and all that. Q: Do you have any business background? A: I did the small business program at the college. But that’s about it. We’re new, but we’re still building. We hope to grow and stay here for a long time.
Scientists Discovered the Secret Behind Earth’s “Gold Kitchen”
Submarine subduction zones are rich in the most noble of all metals.
Booming business: Miami’s secret side hustlers
Junior primary education major Georgia Palko worked at Bagel and Deli, but was looking for some extra cash. After calling her dad with a bright idea, she moved forward with her plan to sell sweet treats on Valentine's Day. With around $50 worth of strawberries, a college house kitchen and a side hustler mindset, she sold 300 strawberries to mothers and lovers.
From a challenging chapter to a thriving business. The story behind Fort Worth's Luckybee Kitchen
Anderson outlet mall has new owner? Redding's new kitchen, bath store
In the Buzz: Shasta Gateway center looks to fill empty spaces as new owner takes over. A new kitchen and bath store has opened in this ex-pub space.
From My Farmhouse Kitchen: The science of chronology
Time marches on, which was evident when we flipped the calendar page over to March.
Cultural program explores gender and politics in the kitchen in ‘Cookbooks Against War’
The Cedar Rapids Public Library will host a presentation by Dr. Abby M. Dubisar, “Cookbooks Against War,” exploring domestic roles and how these works ignite activism. This free event is open to the public and funded by Humanities Iowa, a private nonprofit supporting culture and history programs in the state.
Amazon Prime Day 'Big Spring Sale' Introduces Major Discounts on AirPods, iPads, AirTag, and Much More
Amazon this week is hosting a "Big Spring Sale," which includes deals and offers on everything from Apple devices to clothes, kitchen electronics, furniture, and much more. The new event is set to run through March 31, so you'll have a few days of discounts to shop, with new markdowns appearing every day. Note: MacRumors is an affiliate partner with some of these vendors. When you click a link and make a purchase, we may receive a small payment, which helps us keep the site running.
Garlic recalled in NY for health risks or even death
NEW YORK (PIX11) — You may want to check your kitchen. Tops Friendly Markets is recalling garlic sold at stores across New York, Pennsylvania, and Vermont. 6-ounce bags of Christopher Ranch P…
Samsung Is Now Allowing Users In A Key Market To Use The Galaxy S26 Series For A Year By Paying Just 50 Percent Of The Price
Samsung Mobile is throwing everything, including the proverbial kitchen sink, to keep the sales cadence for the Galaxy S26 series elevated.
Why Denver should care about conservation easements — even if you’ve never set foot on a ranch
By Jason Swan I live in Denver. I drink tap water from my kitchen sink, hike close to home when I can, worry about wildfire smoke every summer, and try, like many families, to keep up with the rising cost of living. I don’t own land. I don’t ranch. I don’t farm. And yet one […]
Girls & Science 2nd Saturday
2nd Saturdays at CSU Spur are free and open to the public for lots of family-friendly programming, including cooking activities in the CSU Spur kitchen, opportunities to watch veterinarians perform surgery on dogs and cats, see horses assisting with human therapies, engage with scientists at work, and play in a kid's kitchen and kid's vet clinic - allowing kids to become a veterinarian for the day and fix up stuffed animals.
Five Iron Golf Indoor Entertainment Venue Coming to Forth Worth's Near Southside
Five Iron Golf’s Fort Worth location will be its first in Texas. Projected to add 40 jobs to the local economy, it will feature 12 Trackman simulators with multi-angle swing-capture technology and access to more than 300 famous courses around the world. The venue will feature a full-service bar and kitchen, along with flexible indoor event spaces including a private bay.
Iconic video business in Louisville to close after three decades
Louisville's Video Kitchen, a local staple for video services, is closing its doors after 34 years of business. Here's what to know.
Controlled Thermal Resources and Plum Acquisition Corp. IV Announce Definitive Business Combination Agreement to Advance U.S. Critical Minerals and Energy
As one of America’s largest and most advanced geothermal power and critical minerals projects, the transaction is expected to enable Controlled Thermal Resources to advance its Hell’s Kitchen Project and commence Stage 1 construction.Transaction values Controlled Thermal Resources at a pro forma enterprise value of approximately $4.7 billion. IMPERIAL, Calif., March 09, 2026 (GLOBE NEWSWIRE) -- Controlled Thermal Resources Holdings Inc. (“CTR” or the “Company”), an emerging leader in U.S. critic
Family's $1M home renovation included kitchen upgrade, garage addition
Rather than buying a turnkey home, DeAnna Martino bought a house with good bones and remodeled the kitchen, bathrooms, and more for over $1 million.
An Insurance Salesman Went Down a Wellness Rabbit Hole, and Started a Side Hustle In His Kitchen. Now It's On Track for $3M.
Brian Lizama was working as a senior vice president at a life insurance company, managing over 300 agents, when inspiration struck.
Beloved Cincinnati deli owner retiring, passing business to long-time chef
After decades behind the counter, owner Craig Silverglade is retiring and handing the business to someone who’s been working beside him in the kitchen for years.
Blue Bat Kitchen & Tequilaria closes for 1 day after health inspection
Blue Bat reopened March 3 after the restaurant resolved "several matters" found during a health inspection, the restaurant said in a statement.
Writing the Final Chapter: Helping Business Owners Protect Their Legacy
Every business begins with an idea — a leap of faith, a late night at the kitchen table, a first customer who said yes. Over time, that idea becomes payrolls, partnerships and a legacy built through years of hard work. But every business story eventually reaches an important question: What comes next? Stony Brook University’s
Alabama House committee approves bill to allow public health agency to inspect jails and prisons
Many groups say the kitchens and food service areas need to be inspected to help prevent illnesses from spreading.
I visited Rikers jail kitchen: Here's what surprised me most
I visited Rikers jail kitchen, where knives are chained, and cooks work alongside detainees to feed nearly 7,000 detainees 7 million meals a year.
10 years of building business dreams for Indigenous women
Three years ago, Denella Belin was not looking to become her own boss. A Navajo chef from Tuba City, Arizona, she had what many would consider strong job security.She was working as a sous chef at a tribal-owned casino in the Valley, a position she had spent years building toward. She had five children, more than a decade of kitchen experience and a steady paycheck. Entrepreneurship was not part of her plan.Then someone asked her a question she could not shake.
$15M WOW! Entertainment center opens in Fenton
WOW! Entertainment, a new $15 million entertainment complex, is set to debut in Fenton this weekend, bringing duckpin bowling, virtual reality, miniature golf and a full-service kitchen under one expansive roof.
Javier Palomarez, USHBC President, Warns State of the Union Is Disconnected from Small Business Reality
WASHINGTON, Feb. 25, 2026 (GLOBE NEWSWIRE) -- Last night’s State of the Union address focused heavily on economic momentum, stock market performance, energy policy, immigration enforcement, and tariffs. While President Trump emphasized record market highs and economic resilience, recent polling among Hispanic business owners suggests a widening gap between macroeconomic indicators and kitchen-table reality. According to the United States Hispanic Business Council (USHBC)’s most recent survey of
Entertainment: Limelight venue & Survior 50
Limelight Hawaii, a six-thousand square foot space at the Ala Moana Hotel, can hold up to 700 people and features a massive LED screen, concert-level sound and lighting, and a full commercial kitchen and bar.
Downtown restaurant founder makes urgent plea to business community
Hell’s Kitchen’s Cynthia Gerdes calls on CEOs to save local restaurants.
It’s Narnia Business! Head Through a Wardrobe into Hell’s Kitchen’s New Speakeasy
Shhhh! Hell's Kitchen just got a new bar — and like any good speakeasy, The Living Room is easy to miss on 10th Avenue.
Welcome to Singapore's hustle economy
20-hour kitchen days. Tears and budget fears. Lying flat is the last thing on these young Singaporean business owners' minds.
Business Beat: Tyler’s Twelve Kitchen plans expansion to Longview - Longview News-Journal
A popular Tyler restaurant is planning to expand to Longview at the former location of Flying Burger and Seafood. Twelve Kitchen + Cocktails has filed information with the Texas Department […]
You do the (midterm) math. Watch Trump's 37% approval, MAGA's $304 million
He's not on the ballot, but Trump's rating will matter in November. Kitchen-table angst, too. Three key numbers provide clues to what's ahead.
Why gas stoves could be No. 1 polluter for many Bay Area residents
A Stanford researcher replaced his own gas stove after monitoring pollution levels in his kitchen — and scientists say millions of Americans may face similar risks.
How business students learn to make ethical decisions by studying a soup kitchen in one of America’s toughest neighborhoods
For 50 years, St. Francis Inn in Philadelphia has served the poorest and most vulnerable people in Kensington.
How business students learn to make ethical decisions by studying a soup kitchen in one of America’s toughest neighborhoods
For 50 years, St. Francis Inn in Philadelphia has served the poorest and most vulnerable people in Kensington.
Moderate Dems focus on kitchen table issues ahead of 2026 midterms
Centrist House Democrats are laying out their proposed agenda for 2026
2025 US ACT on Health Equity Community Investments Recipients
Author: Kennesha VanBurch, Director, Health Equity and Community Investment Partnerships 2025 marks the fifth year of the US Accelerate Change Together (ACT) on Health Equity: Community Solutions Challenge (CSC) and National Strategic Collaborations (NSC). This year, we received more than 250 applications from organizations across the country dedicated to prioritizing the social, cultural and linguistic needs of communities that have experienced barriers to care and opportunity. The overwhelming response underscores the vital role these organizations play in advancing health equity at the local level and across the nation. Since the launch of ACT on Health Equity in 2021, the initiative has invested more than $18 million in nonprofit organizations and their health equity programming through CSC and NSC. This year, $3.4 million in funding has been provided to 47 nonprofit organizations that focus on healthcare access, nutrition and lung health. Together, we are making meaningful progress toward health equity across the US. Supporting Organizations Advancing Community Well-being and Health Equity The awarded organizations address critical needs across health, education, and social support through initiatives aligned with AstraZeneca’s areas of expertise, including lung disease, lung and breast cancer, and cardiology. Their work spans across culturally competent senior care, equitable healthcare access, cancer and chronic disease support, and preventive health education, as well as hunger relief, community gardening, dental and transportation services, and resources for underserved families. Together, they are working to remove barriers to care, reduce preventable conditions, and empower individuals and communities of all ages and backgrounds to achieve better health outcomes. Photo courtesy of Medical Motor Service of Rochester and Monroe County, Inc. Description: MMS driver speaking to a Wegmans shopper. GGWNY staff; Lincoln Memorial Church Community Garden and lead gardener Diane Learn more about our recipients and the impact they make within their communities below. Community Solutions Challenge Advocates for Women’s Health, Inc. Advocates for Women's Health exists to provide access to high quality prenatal care and gynecology care to lower-income communities in and around Fresno, CA. They operate a nonprofit OB/GYN clinic located in Fresno. American Rescue Workers (ARW) ARW is a faith-based, non-profit organization providing homelessness and hunger prevention services in Central PA since 1934. ARW cares holistically for men, women, and children who find themselves facing food insecurity, and emergency situations that may lead to homelessness, or an actual homeless crisis, by providing shelter and social services. ARW serves people no matter their faith, regardless of faith. Asian Americans Advancing Justice Southern California (AJSOCAL) AJSOCAL is a social justice organization that protects and strengthens the rights and dignity of AAPI communities, especially those that are most disadvantaged. Byrd Cancer Education and Advocacy (BCEA) BCEA’s mission is to effectively assist individuals battling cancer by connecting them to vital support and resources. BCEA ensures that all relevant information reaches those in need, guiding them towards the resources necessary to fight their battle against cancer. Catholic Charities of the Diocese of Santa Rosa Catholic Charities of the Diocese of Santa Rosa creates access to opportunities for self-sufficiency by providing innovative and compassionate services to people of all backgrounds, beliefs and cultures. Chosen Hearts Chosen Hearts’ mission is to rebuild lives and restore hope by fostering a sense of community and creating lasting, positive change. Columbia Student Medical Outreach The Columbia Student Medical Outreach Program (CoSMO) Clinic is the oldest and largest student-run free clinic at the Vagelos College of Physicians and Surgeons at Columbia University. At its core, CoSMO is guided by the belief that all people—regardless of immigration or insurance status—deserve access to high-quality, equitable medical care. Eagle’s Nest Community Kitchen and Resource Center and Mobile Pantry Eagle’s Nest Community Kitchen, Resource Center and Mobile Pantry’s mission is to empower underserved and rural communities through hands-on STEM education grounded in sustainable agriculture. By combining mobile workshops, community gardens, and mentorship, they deliver accessible training in science, technology, engineering, and math that builds practical skills, advances food security, and fosters environmental stewardship. Through collaborative partnerships and by honoring local knowledge, they cultivate resilient communities and inspire the next generation of agricultural innovators. eClose Institute eClose Institute’s mission is to make medically relevant scientific discoveries using an education platform that embraces equality and empowers participants to contribute ideas, life experience and experimental data to improve disease treatment. Equal Hope Equal Hope is an organization dedicated to saving lives and improving quality of life by eliminating health inequities. This organization challenges the status quo in striving to understand the context of people’s lives and the barriers they experience to help them achieve better health outcomes for their lives. Through research, quality assessment and improvements, advocacy, education, and patient navigation, they approach health holistically to achieve sustainable outcomes and true health equity. Food For Free Committee Food For Free improves access to healthy food through establishing innovative programming and partnerships to overcome barriers and strengthen the community food system. They believe that access to healthy food is a fundamental right. Grassroots Gardens of Western New York (GGRWNY) The missions of GGRWNY is to share knowledge, powers, and resources to grow health food, heal systemic harm, and strengthen neighborhood connections through community gardens. Greater Providence YMCA (GPYMCA) GPYMCA builds healthy spirit, mind, and body for all, through inclusive programs and relationships grounded in core values of caring, honesty, respect, and responsibility. Programs are intentionally designed to close equity gaps in health, education, and wellness. GPYMCA serves individuals and families across all life stages and income levels, including medically vulnerable and underserved populations. Hearts of Valor INC Hearts of Valor’s missions it to keep the heart pumping through advocacy, collaboration, education, and support. Ibn Sina Foundation Ibn Sina Foundation ensures the health of the community by providing integrated, preventive, and primary care in a clinical setting through the dissemination and application of health-related knowledge, thereby enhancing the quality of life for future generations. India Home India Home is a non-profit organization dedicated to addressing the needs of and empowering the South Asian and Indo-Caribbean senior immigrant community in New York City through culturally competent services. At India Home’s centers, seniors find community and resources through a diverse range of programs and activities. Programs include congregate meals, creative aging programs, case management programs, and educational talks on health, nutrition, financial safeguards and elder law. La Colaborativa La Colaborativa empowers the Latinx community, enhancing social and economic health, and holding institutional decision-makers accountable. Lancaster County Food Hub At the heart of the Lancaster County Food Hub’s (LCFH) work is a strong commitment to meeting basic human needs, fostering respectful relationships, and connecting neighbors with supportive services in a nurturing and welcoming environment. Guided by their vision of a Lancaster County where every individual is supported and empowered to live with dignity and stability, they strive to not only provide immediate relief but also to create pathways to lasting self-sufficiency. Maryland Foundation of Dentistry (MFD) MFD is dedicated to improving oral health outcomes and preserving dental function for one of the state’s most vulnerable populations: adults with intellectual, physical, and/or developmental disabilities who are unable to afford the cost of dental care. Maternity Care Coalition (MCC) The missions of MCC is to improve the health and well-being of pregnant women and parenting families and enhance school readiness for children 0-3. MCC achieves this through direct service, advocacy, and research, in collaboration with individuals, families, providers, and communities. Medical Motor Service of Rochester and Monroe County, Inc. Medical Motor Service of Rochester and Monroe County’s mission is to provide specialized transportation for community organizations, as well as individuals with disabilities and special needs to improve their independence and quality of life. Milwaukee Consortium for Hmong Health (MCHH) MCHH’s mission is to create a thriving and healthy Southeast Asian and Hispanic community by empowering families through education and screenings. MCHH utilizes established community health workers and focuses on addressing health disparities related to cancer and chronic disease among the Hmong, Bumese, Karen, Karenni, Lao, and Hispanic populations living in Milwaukee, WI and other areas if needed. Mission Hospice and Home Care Mission Hospice and Home Care is delivering compassionate support and exceptional care in the home for individuals and communities, guiding them with choice and dignity to navigate significant care decisions. North Alabama AHEC (NAAHEC) The mission of the NAAHEC is to improve healthcare access, quality, and equity in rural and underserved communities across North Alabama. They strengthen the health workforce - particularly through the development of community health workers by providing comprehensive training, resources, and advocacy. By fostering strong community partnerships and promoting healthcare literacy, NAAHEC aims to address disparities, improve outcomes, and cultivate a healthier future for North Alabama. Our Neighbors’ Table Hunger comes in many forms. Our Neighbors’ Table is committed to establishing a community that provides for the whole person with nourishing food, kindness and dignity. Panhandle Breast Health Panhandle Breast Health works to decrease breast cancer deaths by providing education and reducing financial barriers to increase screening rates. Pitney Meadows Community Farm Founded in 2026, Pitney Meadows Community Farm’s mission is to celebrate and explore agricultural education, healthy food production, and recreation. Located on 166 acres in the heart of the city of Saratoga Springs and preserved in perpetuity as a working farm, Pitney Meadows is a unique resource. Prince William County Community Foundation (PWCCF) PWCCF’s mission is to create a stronger, healthier, and more connected community by addressing critical needs in food insecurity, health & wellness, scholarship, and philanthropy. PWCCF is committed to empowering individuals and families through equitable access to nutritious food, comprehensive healthcare, educational opportunities, and community-driven support. By fostering partnerships and promoting sustainable solutions, PWCCF aims to enhance the quality of life for all, ensuring a brighter future for every member of their community. Raytown Christian Church (Raytown Summer Lunch Ministry) Raytown Summer Lunch Ministry’s mission is to provide nutritious and kid-friendly meals to children during the summer months when they are not in school and receiving school meals. Regents of the University of California, Davis UC Davis Health is improving lives and transforming health care by providing excellent patient care, conducting groundbreaking research, fostering innovative, interprofessional education, and creating dynamic, productive partnerships with the community. RSVP Volunteers RSVP Volunteers creates and runs unique community programs powered by skilled volunteers to advance education and wellness for all ages and strengthen nonprofits through capacity-building and volunteer services. Second Harvest Food Bank of Orange County Second Harvest Food Bank of Orange County, in collaboration with partners, provides dignified, equitable and consistent access to nutritious food, creating a foundation for community health. The Icla da Silva Foundation The mission of the Icla da Silva Foundation is to save the lives of patients whose only cure is a bone marrow transplant by providing financial, emotional, and logistical support to remove barriers to treatment. There With Care of the Bay Area Founded in 2012, the mission of There With Care of the Bay Area is to provide a wide range of meaningful and fundamental services to children and families during the critical phase of a medical crisis. Universal Community Health Center Universal Community Health Center’s mission is to provide quality and accessible healthcare to under-served communities and to provide a patient centered model of care to empower communities towards wellness. West Cancer Foundation West Cancer Foundation breaks through barriers to cancer care and improves patient outcomes by providing accessible patient resources, early detection and education, and community-based research. Westside Family Healthcare Westside Family Healthcare’s mission is to improve the health of communities by providing equal access to quality healthcare, regardless of ability to pay. National Strategic Collaborations Foundation of Asthma and Allergy Impact Rescue (AAIR) The mission of The Foundation for Asthma and Allergy Impact and Rescue (AAIR) is to make sure that every child is rescued at school, healthy at home, and connected to care. Family Reach Foundation Family Reach is a nonprofit that provides non-medical financial support to families facing cancer. Cancer treatment requires more than medicine — families need a roof over their heads and food on their tables to survive. If a family can’t meet these basic needs, cancer treatment takes a back seat. They work with patients, providers, and community organizations to challenge the systems that force families to choose between their health and their home. LUNGevity Foundation LUNGevity Foundation is transforming what it means to be diagnosed and live with lung cancer through research, advocacy, and community. This mission brings them closer to their vision: a world where no one dies of lung cancer. Association of Black Cardiologists The Association of Black Cardiologists is dedicated to preventing and treating cardiovascular disease, including stroke, through education, research, advocacy, and community engagement, striving for optimal health for all by eliminating disparities. Cholangiocarcinoma Foundation (CCF) The Cholangiocarcinoma Foundation’s (CCF) mission is to find a cure and improve the quality of life for those affected by cholangiocarcinoma (bile duct cancer). Founded in 2006, in Salt Lake City, UT, by a family who lost a loved one to cholangiocarcinoma, CCF has grown to become the leading global resource in research, education, and public awareness. ZERO Prostate Cancer Zero Prostate Cancer’s mission is to improve and save lives from prostate cancer through advocacy, awareness, education, and support. GO2 for Lung Cancer GO2 for Lung Cancer relentlessly confronts lung cancer on every front, every day, for everyone. As the nation’s leading lung cancer advocacy organization that was founded by patients and survivors, they are dedicated to increasing survival and quality of life for those at risk, diagnosed, and living with lung cancer. National Minority Quality Forum The National Minority Quality Forum (NMQF) is a national 501(c)(3) with a mission to reduce patient risk for all. Young Survival Coalition (Breast) Young Survival Coalition supports the young breast cancer community and ignites global collaboration to improve quality of life worldwide. Black Women’s Health Imperative Black Women’s Health Imperative’s mission is to solve the most critical health issues that Black women and girls face through innovative programs, transformative research, and lifesaving policies.
This tiny organism refused to die under Mars-like conditions
Baker’s yeast isn’t just useful in the kitchen — it may also be built for space. Researchers found that yeast cells can survive intense shock waves and toxic chemicals similar to those on Mars. The cells protect themselves by forming special stress-response structures that help them endure extreme conditions. This resilience could make yeast a powerful model for astrobiology and future space missions.
Uncertainty looms large for Minnesota businesses
While it’s too early to draw firm, data-driven conclusions, no one is going out on a limb by saying the combination of turbulence and uncertainty seen in Minnesota right now will exact an economic price on the state.
One in seven food delivery businesses in England are ‘dark kitchens’, study shows
University researchers say growth of the hidden fast food industry may pose risks to public health
Live and dead pests found in kitchen of restaurant ordered to shut down by Metro Health
Metro Health inspectors issued demerits to two different restaurants in January after finding multiple live and dead pests, including roaches, in the kitchens.
Eugene businesses close during nationwide economic shutdown
Portal Teas, Noisette Pastry Kitchen, Acorn Community Cafe, and more disrupt business as usual for protest on Jan. 30
Health in a Handbasket: Kitchen Confidence
Registered dietitian and nutritionist Elissa Strassman joins us for an open conversation about our kitchen stories.
These four common foods may be wrecking your gut health, expert warns
Common kitchen foods may be damaging your gut health without you knowing it. A nutrition expert reveals four surprising culprits harming your microbiome.
How a Fairfax Co. dad turned a passion project into a bagel business
McLean Bagels, a father-daughter venture, has gone from the humble beginnings in a home kitchen to selling hundreds weekly at local farmers’ markets.
Med Center Health hosts annual Health & Wellness Expo
Med Center Health's annual Health & Wellness Expo featured dozens of vendors, free health screenings and debuted a new test kitchen demonstration focused on practical healthy cooking as the organization approaches its 100th anniversary.
Desi ghee and garlic on empty stomach prevent cancer, heart disease, and hair loss; here’s what science says | - The Times of India
For years, desi ghee and garlic have been prized in Indian kitchens, not only for adding flavour to food but for their perceived medicinal benefits. S.
This week in Santa Cruz County business: Looking back at the businesses that opened in 2025
While 2025 saw many beloved businesses shutter, the year also welcomed many new ones, from retailers to restaurants, entertainment to fitness, all helping shape that uniqueness that is the Santa Cruz County business economy. As we close out the final day of the year, here’s a glance at some of the businesses we gained.
I tried out an induction stove that works even when the power goes out
Is this the future of kitchen appliances?
Milwaukee food business owner starting over after fire ruins kitchen
Lupe Moreno, a small business owner, hopes for community support after a fire destroyed her kitchen, halting her operations and causing significant financial damage.
BUSINESS MONDAY: Spotlight on Core Kitchen—Heating things up with a winter residency at Gateways Inn in Lenox
Launched in October 2024, the couple-owned business has been offering private dinners, pop-ups, supper clubs, special events, micro-catering, and take-home heat-and-eat meals.
Rodent droppings found on doughnut rolling rack at Dunkin’ during health inspection
Health officials discovered the contamination on a rolling rack in the prep kitchen, the first rodent-related violation at the location since 2022.
Chicago business owner sues city and mayor, claims Riverwalk license revoked due to racial bias
Beat Kitchen owner Robert Gomez is suing the city, alleging his Riverwalk license was not renewed due to racial discrimination, despite being the most qualified applicant under city rules.
2 stabbed at entertainment complex in southern Japan, police arrest a 30-year-old suspect
Fukuoka police said they arrested a 30-year-old suspect for allegedly stabbing a 44-year-old man in the chest at the facility on Sunday with what appeared to be a kitchen knife.
What are Business Insider editors asking for the holidays? Here are 11 things on our lists.
Business Insider editors share their top 2025 holiday gifts — from chic bags to kitchen tools, cozy pajamas, smart tech, and more.
Middleby to Sell 51% Stake in Residential Kitchen Business to 26North in Transaction Valuing the Business at $885 Million
ELGIN, Ill., December 04, 2025--The Middleby Corporation ("Middleby") (NASDAQ: MIDD) today announced entry into a definitive agreement under which it will sell a 51% stake in its Residential Kitchen business to affiliates of 26North Partners LP ("26North") in a transaction valuing Residential Kitchen at $885 million. Following this transaction, Middleby will own a 49% non-controlling interest in a new standalone joint venture holding the Residential Kitchen business, while receiving upfront cash
Our kitchen remodel cost $10,000. We stand by 3 controversial design choices we made to save money and open up the space.
We renovated our kitchen to make our small, dated space feel bigger, modern, and functional. Some of our choices saved us money and opened our space.