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Alden Farmers Market & Car Cruise announces entertainment lineup
The Alden Farmers Market & Car Cruise will return to Alden Town Park on W Main Street every Monday from 4 to 7:30 p.m. beginning June 1 through Sept. 28,
Antitrust suit seeks better prices for farmers
A stack of papers is keeping eastern Colorado and western Kansas farmers out of the lucrative west-coast market and bringing a group together to levy an antitrust suit against the railroads. Stefan Soloviev was an unlikely farmer with his full-sleeve tattoos, big-city upbringing, and a last name that looked very different from the primarily German surnames […]
Meet 'Working-Class Mainer' Graham Platner's Oyster Farming Business Partner, an Elite Boarding School Graduate Who Drinks 'Foraged Spring Water' and Owns the Island Where the Farm Is Based
Maine's far-left Democratic Senate nominee, Graham Platner, has leaned on his career as a "working-class" oyster farmer to cast himself as a blue-collar everyman. His Ivy League business partner—who owns the secluded island where the farm is based—is, well, anything but.
West Seneca Farmers' Market announces 2026 entertainment lineup
The West Seneca Farmers’ Market is back for the season and the market, sponsored by WNY Federal Credit Union, recently announced its entertainment lineup for the 2026 season.
Farmer slams Trump Administration for high costs: ‘They don’t know what the heck they’re doing’
Bayer Crop Science and bp partner to expand camelina market for biofuels
A new partnership between Bayer Crop Science and bp could increase access to the biofuels market for farmers. Chad Bilby, biofuel crops innovation and commercial lead at Bayer, says the collaboration will commercialize camelina to produce biodiesel, renewable diesel, and sustainable aviation fuel. “It has a lot of great properties that allow it to be […]
The delicious science of honey: Kitchen Table Talk
On this month’s edition of Kitchen Table Talk, hosts John Lehndorff and Dan Asher were joined by Boulder Valley Honey head beekeeper Chris Borke to discuss the chemistry of honey and taste different honeys from around the world. You can find Boulder Valley Honey at the Boulder Farmers Market ...
Weekly Entertainment Report, May 7-10: Music and lively arts in Southern NH » Nashua Ink Link
Local live music and lively arts are the stuff of life - go out and get your fill this weekend.
How farmers, business are working to grow demand for shopping local
A Greenville County farming couple and small grocer are working on bolstering the accessibility of local produce and meat
More Minnesota farmers seeking help to navigate mental health challenges
Corteva's seed business to be named Vylor following planned 2026 separation
Corteva has renamed its seed and genetics business Vylor. In a statement, the company says the new division will further strengthen gene editing and disease resistance, while also helping farmers explore new row crop opportunities. Corteva says the overall restructuring is designed to capitalize on investments in biological and differentiated crop protection products, while also […]
Grass Lake vs Columbia Central | HS Girls Soccer Highlights
Grand River Farmers Market Ribbon Cutting, 05-02-2026 | Photo Gallery. By Kelly Evans, JTV Grand River Farmers Market Ribbon Cutting, 05-02-2026 | Photo Gallery. By Kelly Evans, JTV Latest GalleriesCity of Jackson Mother-Daughter Tea Event, 5-3-26 | Photo GalleryGrand River Farmers Market Ribbon Cutting, 05-02-2026 | Photo GalleryMLK CIA Community Cleanup, 05-02-2026 | Photo GalleryBaseball Jackson…
Why Competitive Politics Can Pull Development Finance Away from Need
By Keyi Tang As development finance tightens, the most important question may not be who is lending, but how domestic politics shapes where the money goes. When a foreign-financed road is opened, the picture is clear that this project will connect farmers to markets, lower transport costs and bring neglected communities closer to opportunity. But […]
NH's Business: The 2026 Old Farmer's Almanac
Fred Kocher sits down with Sherin Pierce and Carol Connare with The Old Farmer's Almanac to talk about the local production of the book.
Despite Its Claims, the Trump Administration Isn’t Helping Farmers at All
A group of Iowa soybean farmers who voted for the president are undergoing a very rude awakening.
Maine Gov. Janet Mills suspends Senate campaign
Polls had consistently shown Mills trailing oyster farmer Graham Platner in the Democratic primary.
This spring event offers a sneak peek at yet-to-open Mashpee Farmers Market
Mashpee Commons will kick off National Small Business week with a spring celebration on May 2. These are some of the vendors.
Beck’s and MFA make moves to grow business in Missouri
Major investments have been announced in seed processing, grain storage and fertilizer distribution for Missouri farmers.
Farm Business In 2026: Relationship First, Digital Convenience Second
New data shows that winning in 2026 requires a 'digital handshake'—using technology to remove friction while keeping the relationship front and center.
Yearbook Advice vs. Seed Business Reality: “Never Change” Is an Awful Strategy
Seed companies can’t rely on “never change” thinking. To stay competitive, leaders must protect customer trust while evolving sales channels, pricing models, digital tools, agronomic insight, and product positioning. Intentional change helps seed businesses adapt to farmer expectations, build resilience, create differentiation, and keep growing in a fast-changing agricultural marketplace.
State grant helps Iowa pork farmer expand business, educate consumers
The grant money will be used to build a storefront with an education center.
State grant helps Iowa pork farmer expand business, educate consumers
Chad Yoder, who operates Yoder Family Farms, received a $25,000 grant from the Choose Iowa Value-Added Grants program.
Lawton Underground supports Black-owned business at farmers market
A Lawton Facebook group is using the farmers market to boost Black-owned businesses, showing up once a month to flood a vendor with support.
San Carlos Earth Day celebration brings entertainment and education to community
The San Carlos Earth Day event on Laurel Street drew crowds on April 19, as attendees explored booths from sustainability groups, public safety officials, and local agencies promoting environmental action, waste reduction, and health and safety. Held next to the weekly farmers market, the event benefited from heavy foot traffic and offered educational and engaging...
Gouldsboro aquaculture business selected for blue technology accelerator
Springtide has trained hundreds of seaweed farmers in the U.S., Europe, Australia and Asia. It supplies seaweed seed to industry and research institutions throughout the U.S.
Lincoln Public School students practice running a business at student farmers market
One of the 3rd grade teachers said its all about giving the kids an understanding of what it’s like to be producers and consumers and seeing where their money actually goes.
SPONSORED The future of farming depends on science
Now more than ever, the world is asking U.S. farmers to produce more while using fewer resources.
Oregon open for business: Study shows more biz openings than closings
On this edition we talk with OSU Doctor of Applied Economics Richard Acquah-Sarpong about his study which showed that since 2012 more businesses have opening in Oregon than have closed. Then we talk to KLCC's Julia Boboc about her story on the life and lessons of a local sheep farmer.
Guest article: Physical AI isn't replacing farmers. It's critical for keeping them in business
Dealer networks are at the center of physical AI's reach into farming, and key to restoring American agriculture and rural communities.
Amherst Sustainability Festival: A Day of Family Fun, Education, and Entertainment
Mark your calendars for the 14th Annual Amherst Sustainability Festival, taking place on Saturday, April 25 from 10 a.m. to 3 p.m. on the Amherst Town Common. Coinciding with the regularly scheduled Amherst Farmer’s Market, this free and family friendly event brings together local farmers, environmental vendors, advocacy groups, live entertainment, hands-on demonstrations, sustainable crafts, and much more. “The Amherst Sustainability Festival has become a beloved event
Hotline for Pennsylvania farmers sees major drop in calls, texts amid mental health crisis
This story was produced by the State College regional bureau of Spotlight PA, an independent, nonpartisan newsroom dedicated to investigative and public-service...
Planned Parenthood endorses Mills in Maine U.S. Senate race
Mills is in a three-way Democratic primary on the June 9 ballot. She faces Sullivan oyster farmer and veteran Graham Platner and former federal official David Costello of Brunswick.
Postal Service union launches ad campaign promoting mail voting as Trump seeks to limit it
The 30-second message features a variety of voters, among them a busy farmer and a flight attendant, explaining why they cast their ballots by mail.
Carbon removal project supports Maine’s blue economy, broader marine health
MIT researchers introduce a chemical-free approach to balancing ocean acidity that protects marine life and could have huge impact on the global aquaculture market.
Already under financial pressure, Midwest soybean farmers are squeezed further by tariffs, Iran war
Midwest soybean farmers are facing an array of compounding issues | WBEN
Seniors: Dennis Ouellette, 80
Ontario Orchards owner not slowing down as he grows his farm market By Stefan Yablonski The seeds for Dennis Ouellette’s career path were sown when he was 6 years old — and he isn’t slowing down. “Since age 6, I grew up an agriculturalist. That is 72 years. Started out with a 37-acre farm when I bought it from my parents and built it up to almost 300 acres. Brought it back down to around 200 acres now,” he said. The location of his business was just a barn, a horse barn, he said. “In 1967, it officially became Ontario Orchards Farm Market. My wife [June] and I graduated [high school] in 1964 and three years later we became Ontario Orchards. We have been here more than 60 years,” he explained. “It is the same location. We have expanded over the years as the customers mentioned different things; we have expanded to bring in different products. “What keeps me going is I totally enjoy what I am doing. I enjoy the people that I work with. The customers are wonderful. Mostly, more important than anything, is my family — my wife, my daughters, grandchildren, son-in-law — we are still very much a family business I’m not going to retire just yet.” He also enjoys the changing seasons. “Ontario Orchards is a four-season business. There is always something new; more energy, more interest. Not only for the business but for my staff, the people that work here. Things keep changing, changing. We are always looking forward to something new and exciting,” he said. They work with quite a number of local farmers within the area and throughout the state, throughout the country and from around the world.” “We do have things from different countries around the world. But specifically, we are very excited about the local. We have an over 200-acre farm. We sell just about everything we raise on that farm right here at the farm market. For example, we press cider year-round. We make baked goods every day, year-round. We sell our apples 12 months a year.” “Today, there are so many products in Ontario Orchards that we never would have thought of in 1967,” he continued. “I attribute a lot of that to my daughters. I like the young blood and new energy. That is very crucial to a business, it keeps it vibrant.” What’s his favorite part of the job? “I don’t have a favorite part. I enjoy it all. I have a lot of intertest in other things,” he said. “I have staff that knows so much. I can go to the staff and say, ‘I don’t know what this is, you tell me what this is.’ They are so knowledgeable. It is impossible for one person to know everything in this place. In the summer, staff is about 60; in the winter about 20, 25.” He added that he plans on being around for several more years.
Rural Mental Health Hub Offers Tools, Training, and Support
A new program from Rural Minds gives farmers tools to recognize mental health struggles, start conversations, and offer support.
Inside Ag: Nampa business bridges the gap between small vanilla farmers and the U.S. market
Open for business: Locals flock to Mount Pleasant Farmers Market
The April 7 opening day at the Mount Pleasant Farmers Market near Moultrie Middle School brought out a strong showing of residents and visitors. The weekly market featured locally-grown farm
What farmers can learn from other family business owners
Family farm businesses can adopt strategies learned from enterprises of all sizes to strengthen governance, leadership and succession planning.
On plant health and embracing new plant-breeding techniques in South Africa
The major challenge currently confronting South Africa’s agriculture is the spread of foot-and-mouth disease. For many farmers across the country, the most urgent tasks are both securing sufficient vaccines and rolling them out quickly in the coming months, particularly as the beef and dairy industries continue to suffer big losses. There is also pressure on sheep, goats, and other livestock to prevent the disease from spreading. As efforts to get the country through this monumental challenge continue, I believe it is important to sharpen our focus on the broader task at hand: strengthening biosecurity. This covers both animal and plant health. In recent years, we haven’t focused much on plant health, except a few times, such as when we had a goss’s wilt scare in the maize industry, a few cases of citrus black spot, or cases of sclerotinia in sunflower seeds. But the fact that South Africa managed to control the outbreaks of these particular diseases when they occurred a few years ago was due to organized agricultural and government scientific capabilities, and, most importantly, the availability of crop protection or agrochemicals necessary to address some of them. Therefore, as the animal health division in the Department of Agriculture focuses on the pressing challenge of the day, the foot-and-mouth disease, there is an opportunity for the plant health division to assess if they have all the requirements to tackle any outbreak that may occur on fruits, vegetables or crops in future. The challenge with crop diseases is that they can spread quickly and cause much more rapid damage in the field than we typically see with livestock. Therefore, speed is everything in ensuring the appropriate controls are available. I raise this as an important area, particularly given the drastic climate variation we observe across the country. The production conditions in some areas have changed noticeably over time, which may introduce new risks. The other essential part is ensuring that South Africa has access to the best crop protection technology available in the market. Many technology developers worldwide have operations in South Africa. Therefore, the Department of Agriculture, along with the Agricultural Research Council, must continuously interact with technology developers to assess the various crop protection technologies they are releasing globally and determine their suitability and need in South Africa. This will require a proactive approach from the government, unlike the current approach, in which technology developers typically approach regulators with new technologies. The government, recognising the food security risks, must take a proactive approach to ensure that South African farmers have access to the latest crop protection technologies, thereby safeguarding the country’s food security. Beyond crop protection, we must never forget that South Africa’s agriculture is key to ensuring that the country is the most food-secure country at the national level in sub-Saharan Africa. South Africa is also the only African country in the top-40 global agricultural exporters, having more than doubled since 1994 on the back of the adoption of high-yielding seed cultivars. South Africa has been the only African country to adopt a bold approach to embracing science and adopting genetically engineered seeds for grains and oilseeds in the early 2000s. Since then, we have seen crop yields improve noticeably, contributing to the gains we mentioned above. But ensuring that South Africa improves further is not a given. The key lies in South African regulators’ attitudes towards new technologies. We have to maintain a progressive approach and not give in to the politics of non-food and non-scientific voices that shout on the sidelines. Food security is national security, and the government must ensure we progress, leaning on science. Therefore, the registration of high-yielding new genomic techniques is required. South Africa cannot afford to fall behind the EU, the USA, South America, and many of its competitors in global agriculture. The Department of Agriculture’s crop science division must adopt a progress-and-science-embracing approach for the good of the country. Thanks for reading AgriView! Subscribe for free to receive new posts and support my work. Subscribe Share
Steelers 2026 NFL Draft scouting report: G Jalen Farmer
As the Pittsburgh Steelers prepare for the 2026 NFL Draft, here is a scouting report for offensive guard Jalen Farmer of Kentucky.
Previously Unknown Human Lineage Discovered In Northern East Asia Survived And Adapted After The Ice Age Ended
The results suggest these hunter-gatherers persisted and adapted to a warming world, rather than being quickly replaced by farmers.
Trump gives rare praise to persistent GOP foe after White House ballroom vote
Trump gives a special shout out to Sen. Rand Paul after the fiscal hawk votes yes on plans for the estimated $400 million White House ballroom project.
Graham Platner’s political outsider vibe gains steam in Maine among Democrats
Graham Platner, an oyster farmer with a plainspoken style, isn’t a typical Senate candidate. But in a cycle where political outsiders are increasingly gaining traction, candidates like him are no l…
Branching out: Farmers and scientists team up to see how trees can reshape the future
Nate Lawrence is an ecosystem scientist at the Savanna Institute. “If we can robustly quantify how trees are improving something – let's say maybe improving water quality – then there's probably a way that we can plant more trees as a result of that finding,” he explained.
Off-farm income supports 30% to 40% of agricultural producers
Many farmers rely on outside income for cash flow, benefits and business growth, but time management and sustainability planning remain critical.
California farmers were already struggling. Then came the Iran war
The war's disruption of exports and rise in fertilizer prices are hurting California farmers.
Local business Hurling Hatchet closes its doors
Local business Hurling Hatchet celebrated its last day on Saturday before closing its doors. Co-owners Paul Farmer and Mark Mayfield say they loved their time on the corner of Second
Bock Fest helping small businesses, farmers facing tough economic times
The ninth annual Bock Fest brought hundreds of people to NuLu, where small businesses have financial strains due to recent construction.
Bock Fest helping small businesses, farmers facing tough economic times
The ninth annual Bock Fest brought hundreds of people to NuLu, where small businesses have financial strains due to recent construction.
Trump tells farmers that tractor companies should lower prices
President Donald Trump announced new measures on Friday to support U.S. farmers who are reeling from the administration's trade policies and the Iran war and suggested farm equipment makers cut
WATCH LIVE: Trump expected to offer support to U.S. farmers during Iran war
One Republican Farmer in Wisconsin Is Bitter Over Trump’s Deportations
For 20 years, Tim O’Harrow has asked lawmakers to acknowledge that America’s food supply depends on immigrants. Politics went in the other direction.
Trump to pitch new relief for farmers battered by tariffs, Iran war
Trump is looking to bolster support for the agriculture industry at a time when farmers are struggling with the impact of tariffs and the Iran war.
Scandal Hasn’t Dented Graham Platner’s Lead in Maine Primary
A new poll shows Platner leading Governor Janet Mills by 27 points, a sign that the oyster farmer is still in firm control of the Maine primary.
Ashley Moody backs bipartisan bill to improve agricultural efficiency
'Our Florida universities are the best in the nation, and they should continue to lead in innovation.'
Glyphosate: A story of science, risk, and nuance
In the summer of 2014, a California groundskeeper named Dewayne Johnson started noticing patches of raw, weeping skin spreading across his body. He had spent years applying Roundup, Monsanto’s glyphosate-based herbicide, for a school district, sometimes drenched in it when equipment malfunctioned. By 2014, he had a diagnosis: non-Hodgkin’s lymphoma. In 2018, a jury awarded him $289 million in damages, later reduced on appeal. Tens of thousands of lawsuits followed. The story hasn’t quieted down. It’s all over the internet, swinging between “this will kill you, buy organic” and “relax, you’re fear-mongering.” Some of that recent chatter stems from an Executive Order protecting glyphosate and its production, which set off intense infighting within the MAHA movement. Some of it reflects a deeper truth: Americans genuinely care about harmful chemicals in their environment (see poll below). And the conversation isn’t going anywhere, with a Supreme Court case involving Monsanto set for this April. Glyphosate (the active ingredient in Roundup) is one of the most widely used herbicides in the world. But does glyphosate cause cancer? And how much exposure is actually risky? With so much mistrust in institutions and corporations (and some genuine conflicts of interest), making sense of the actual scientific evidence is genuinely hard. Here is a translation of what the scientific evidence actually says. Does glyphosate cause harm? Glyphosate is an herbicide that kills most plants it contacts rather than targeting specific species. It works by blocking an enzyme pathway (EPSPS) that plants and many microorganisms need to produce essential amino acids. Without those amino acids, the plant can’t grow and dies. Glyphosate was first developed by Monsanto in the 1970s and became ubiquitous after the company introduced “Roundup Ready” crops in the 1990s. In 2024, Bayer removed glyphosate from residential Roundup-branded products due to litigation pressure. But today it is still the most widely used herbicide in the world. Farmers also discovered they could spray it directly on crops like oats, lentils, beans, and peas just before harvest to dry them out faster and make harvesting easier. Because of its widespread use, it’s obviously really important to understand if it’s harmful to humans. The key principle: The dose makes the poison The most important concept in toxicology is that “the dose makes the poison.” Sixteenth-century physician Paracelsus articulated what remains the foundational principle of toxicology: sola dosis facit venenum. Water will kill you if you drink enough of it. Aspirin saves lives at 81 milligrams and causes internal bleeding at higher chronic doses. So, at what dose is glyphosate poisonous? The LD50 in rats (the dose that kills half the test animals) is around 5,600 mg/kg body weight. Table salt is roughly 3,000 mg/kg. By that classic measure, glyphosate is less acutely toxic than salt. But some people are exposed to a lot of glyphosate through their work. And among the general public, there are many questions about low-dose, cumulative exposure from multiple sources over long periods. Does glyphosate cause health problems? Cancer Correlation maps are striking, with one analysis finding that 60% of counties that spray the most glyphosate have non-Hodgkin’s lymphoma rates above the national average. But correlation alone doesn’t establish cause, which is why animal and human studies matter. In animals: Rat studies are typically what most fear is rooted in, but most people don’t know the study details on the dosage given to rats. A pooled analysis of the 13 most rigorous rat studies found evidence that very high doses, around 55,000 times greater than typical food residue exposure, can cause certain cancers. In humans: One of the strongest studies followed 55,000 herbicide users over 20 years and found no overall increased cancer risk. There was one signal: among those with the highest use, rates of acute myeloid leukemia (AML) appeared elevated. A broader meta-analysis of 18 human studies also found no overall cancer risk, though a separate meta-analysis focused specifically on non-Hodgkin lymphoma found that people with high cumulative glyphosate exposure faced a 41% higher relative risk compared to those with low or no exposure. These human studies are observational studies (randomized controlled trials would be unethical), and meta-analyses are only as reliable as the studies they pool. But the story seems consistent: at very high exposure levels, there may be some cancer risk. But that’s about as far as the science currently takes us. Emerging research: gut and reproductive health Gut: Because glyphosate targets a pathway that exists in some gut bacteria, scientists have questioned whether it could affect the microbiome. In mice, a 2023 University of Iowa study found that glyphosate altered gut bacterial composition and raised markers of intestinal inflammation. A 2024 systematic review found similar patterns: disrupted gut bacteria and problems with the mucus layer that protects the intestinal wall in mice. Whether this translates to humans is an open question. The human gut is highly variable and resistant, and we don't yet have strong studies confirming the same effects in people. Reproductive health: Animal studies have found that glyphosate-based herbicides can interfere with reproductive hormones, including disrupting egg cell development in mice and reducing the number of eggs available in sheep’s ovaries. However, the doses used in these experiments were high, so it’s not yet clear whether the same effects would occur in humans. On the human side, a 2021 pilot study led by Mount Sinai researchers tested urine samples from pregnant women across the U.S. and found glyphosate in 95% of them. The study also found a possible connection between higher glyphosate exposure during pregnancy and a subtle physical difference measured in female newborns. That said, some connections weren’t statistically reliable and this was a small study. The researchers themselves said more and larger studies are needed before drawing firm conclusions. What do regulators say about glyphosate safety? In 2015, the International Agency for Research on Cancer (IARC), part of the World Health Organization, classified glyphosate as "probably carcinogenic to humans" (Group 2A). The classification is worth taking seriously. But, there’s an important distinction: IARC classifies hazard, meaning the potential to cause harm under some conditions. It does not assess risk, which accounts for actual exposure levels and the real-world probability of harm. The U.S. EPA, the European Food Safety Authority, Health Canada, and regulatory agencies in Australia and Japan have all concluded that glyphosate is “unlikely to be carcinogenic to humans” at realistic exposure levels. They’re asking a different question: given how much of this people actually encounter, what is the probability of harm? Your actual exposure is what determines your actual risk. What does glyphosate mean for your daily life? At the grocery store: Food residues are small. The EPA’s acceptable daily intake is 1.75 mg/kg of body weight per day. To hit that threshold from oatmeal alone, a 150-pound adult would need to eat roughly 50 pounds of oats every day. But this calculation addresses only one pathway (food), and we don’t yet have robust tools to measure people’s actual total exposure. If reducing exposure matters to you, organic certification prohibits synthetic herbicides, and organic oat products generally test at lower or undetectable levels. Either way, a diet rich in whole grains, conventional or organic, is far better for your health than one that omits them out of fear of residues. On the farm: Occupational exposure is orders of magnitude higher than consumer exposure. Farmers and farm workers who mix, load, and apply glyphosate-based herbicides, especially without protective equipment, face meaningfully different risk profiles. Proper PPE isn’t optional. Integrated weed management strategies that rotate chemical modes of action are also worth taking seriously, both for health and for long-term effectiveness. If you live near a farm: Spray drift is real. Concentrations near field edges can spike during and after application, particularly on windy days. This is an area where I think public health could really step up and empower rural communities with buffer zones, rather than placing the onus on individuals. But for now, knowing your local agricultural calendar and keeping windows closed during application are the first steps. Bottom line Dewayne Johnson was exposed to glyphosate at levels most people will never encounter, and a jury decided he deserved compensation. That outcome is not evidence that the oatmeal in your pantry is dangerous. But it is a reminder that the dose, the context, and the person doing the exposing all matter enormously. Glyphosate is a chemical tool with benefits, trade-offs, and genuine open scientific questions. Learning to hold that complexity without collapsing into panic or dismissal is, honestly, one of the most useful and hardest things to do in navigating modern health science. Love, YLE Your Local Epidemiologist (YLE) is founded and operated by Dr. Katelyn Jetelina, MPH PhD—an epidemiologist, wife, and mom of two little girls. Hannah Totte, MPH, is an epidemiologist and YLE Community Manager. YLE reaches more than 425,000 people in over 132 countries with one goal: “Translate” the ever-evolving public health science so that people will be well-equipped to make evidence-based decisions. This newsletter is free to everyone, thanks to the generous support of fellow YLE community members. To support the effort, subscribe or upgrade below: Subscribe
Congress needs to protect 340B for rural Colorado
By Rod Pelton A lot of politicians talk about understanding what life is like for our rural communities, but not many really do. I’m a third-generation Cheyenne County farmer and rancher; I grew up on the eastern plains of Colorado, raised my family here, and as such am deeply committed to our state’s agricultural communities. I […]
Hawaii launches emergency relief program for farmers, businesses
The Hawaii Department of Agriculture and Biosecurity today opened up applications for an emergency farm relief program for those impacted by the recent Kona low storms.
Singing in Britain's Got Talent choir 'helps mental health' says farmer
Ben Brooke is part of a choir of farmers which has wowed viewers of Britain's Got Talent.
Fertilizer prices bring more pain for American farmers amid war in Iran
The war in Iran is pushing up prices for already-strained farmers, with higher costs for fertilizer and energy on top of last year’s tariffs. And the increasing pressure on American agriculture could lead to even bigger price tags at the grocery store.
Farmers and rural community members can access free mental health resources
KGAN CBS 2 and KFXA Fox 28 provide local news, weather forecasts, notices of events and items of interest in the community, sports and entertainment programming for Cedar Rapids and nearby towns and communities in the Corridor and throughout eastern Iowa, including Iowa City, Waterloo, Dubuque, North Liberty, Coralville, Marion, Morengo, Williamsburg, Washington, Tiffin, Tipton, Solon, Mount Vernon, Lisbon, Central City, Urbana, Independence, Manchester, Dyersville, Oelwein, Cedar Falls, Waverly, Evansdale, Guttenberg, West Union, New Hampton, Decorah, Waukon, Maquoketa, Sigourney, Fairfield, Grundy Center, La Porte City, Dysart, Fayette, Elkader, Strawberry Point and Belle Plaine.
Ancient DNA reveals a farming shift that pushed a society to the brink
A new study reveals that farming in Argentina’s Uspallata Valley was adopted by local hunter-gatherers rather than introduced by outside populations. Centuries later, a stressed group of maize-heavy farmers migrated into the region, facing climate instability, disease, and declining numbers. Despite these pressures, there’s no sign of violence—instead, families stayed connected across generations, using kinship networks to survive. The research shows how cooperation, not conflict, helped communities navigate crisis.
Brooklyn businesses, consumers feeling the pinch from soaring oil prices
The soaring crude oil prices continue to push up the price at the pump, but it's also impacting everything from airfare to farmers, and products you buy at the store.
FNC acquires McPherson-based farm management business
Farmers National Company has acquired a Kansas-based farm management division to help provide sustainability for ag operations. FNC says the purchase from Peoples Bank and Trust in McPherson, Kansas, will give producers access to specialized management, local knowledge, and resources to help maintain profitability for producers. Grant Fitzgerald, Senior Vice President of Farm and […]
Local farmer says entering politics 'shouldn't be daunting'
In part 2 of NEPM's series on newcomers entering politics, Easthampton, Mass., poultry farmer Karl Prahl reflects on how losing a campaign pushed him into community service.
Local farmer says entering politics 'shouldn't be daunting'
In part 2 of NEPM's series on newcomers entering politics, Easthampton, Mass., poultry farmer Karl Prahl reflects on how losing a campaign pushed him into community service.
Local farmer says entering politics 'shouldn't be daunting'
In part 2 of NEPM's series on newcomers entering politics, Easthampton, Mass., poultry farmer Karl Prahl reflects on how losing a campaign pushed him into community service.
Fields now set for Maine June primaries
Gov. Janet Mills, combat veteran and oyster farmer Graham Platner and David Costello, a former senior level government official, are all competing for the right to face Sen. Susan Collins in the fall.
Maine Democratic Senate primary grows increasingly bitter as party vies to unseat Susan Collins in key race
A bitter Democratic primary is unfolding in Maine as Gov. Janet Mills and Graham Platner battle for the chance to challenge GOP Sen. Susan Collins — pitting a governor with a long political resume against an anti-establishment oyster farmer.
Amid funding cuts, here's a reminder of why farmers need science
Agriculturists on both sides of the political aisle benefit from expert-driven research.
Trump Administration Turns to Migrant Workers to Help Farm Labor Shortage
As the president’s immigration policies squeeze an already tight supply of farm labor, the Trump administration is making it cheaper to hire foreign farmworkers.
WATCH: Rollins says U.S. working on solutions to keep fertilizer costs down for farmers amid Iran war
Iran war deprives US farmers of affordable fertilizer as spring planting looms
Farmers in the U.S. and Canada, who were already worried about prospects for another year of low profits or losses, now could have spring planting disrupted as they struggle to find fertilizer, and prices for any available supplies have spiked more than a third since the war in Iran paralyzed global trade.
US farmers rush to sell crops as Iran war fuels rally
U.S. grain prices have surged since the Iran war began, triggering a flurry of corn and soybean sales by farmers who squirreled away last year's harvests due to weak prices.
Meet the farmer who helped Mayo strengthen its understanding of rural health care
One farmer who rose through the ranks at Mayo Clinic is helping the prestigious hospital connect the dots to better serve farmers in southeastern Minnesota.
At China’s Big Political Meeting, a Rare Debate About Inequality
China’s plan to raise pensions for farmers by less than $3 a month prompted rare criticism from lawmakers about the country’s threadbare social safety net.
Rep. Pingree built a farm-to-politics career. Now she’s working with MAHA moms.
Long before entering politics, Rep. Chellie Pingree was a self-described hippie, a back-to-the-lander and an organic farmer. In the 1970s, after attending college in Maine, she saw an opportunity to live a more sustainable life there. She decided to stay, and moved to an island off the coast where she and her husband started a […]
On the Farm, the Hidden Climate Cost of America’s Broken Health Care System
American farmers are drowning in health insurance costs, while their German counterparts never worry about medical bills. The difference may help determine which country's small farms are better prepared for a changing climate.
Business of Farming Conference aims to support local farmers
The year 2025 was tough for farms in the region recovering from Helene damage.The Appalachian Sustainable Agriculture Project (ASAP) held its annual Business of
Deep roots, strong communities: Farm Stress Summit focuses on mental health challenges in Georgia’s rural farmers
MACON, Ga.– Georgia farmers, farm family members, agricultural community members and agricultural mental health stakeholders will meet at the fifth annual 2026 Georgia Farm Stress Summit to connect…
Placer County-sponsored resolution seeks federal funding to support farmer mental health
A major push to support farmer and rancher mental health is now front and center for the National Association of Counties.
Placer County-sponsored resolution aims to provide support for farmers' mental health
'Sweeney Todd,' Free First Sunday, Farmers Market and more for your calendar this week
This week's to-do list
Colorado is turning its back on agriculture
Colorado’s farmers and ranchers already face significant challenges, including volatile commodity prices, rising input costs, labor shortages and unpredictable weather. They should not also have to contend with a state legislature that increasingly seeks to regulate how they protect crops and livestock. Yet that is precisely what Senate Bills 26-062 and 26-065 represent: a top-down […]
‘I considered starting over as a farmer’: Masao Adachi on political cinema, revolution and Japan today
The director and ex-Japanese Red Army militant discusses his new film Escape, about the anarchist fugitive Satoshi Kirishima, the frustrations of radical film-making and progressive politics
Sound science should drive Colorado’s pesticide policy
By Paul Schlagel As a Coloradan and fourth-generation sugar beet farmer, my relationship with the land and my livelihood depend on balancing healthy soil, vibrant crops, and clean water. Achieving this balance — and providing food to my neighbors here in Longmont — requires essential tools such as scientifically researched and tested pesticides. That’s why […]
Reading the enemy: How genome science is reshaping the fight against wheat stem rust
In 2013, farmers in the highlands of Ethiopia began to notice something unsettling: a familiar variety of wheat was failing in an unfamiliar way. Stems weakened, plants collapsed, and fields that had ...
Agritourism Growth Drives Insurance Demand As On-Farm Entertainment Operations Grow, So Do Farmers' Risks
By Allen Laman As farmers diversify their operations in the face of volatile markets and unpredictable weather conditions, an agribusiness insurance
'The damage cannot be refunded': Small businesses weigh Supreme Court's tariff ruling
Trump is already promising new tariffs, clouding the outlook for business owners after the high court's decision.
‘We’ve been abandoned’: Some Md. business owners say Gov. Wes Moore left them behind
When Wes Moore first ran for governor, he framed his candidacy around a simple promise: Maryland would “leave no one behind.” But some small business owners say they feel abandoned.
Egg prices have plummeted. That’s great news for consumers — and a crisis for farmers.
The average price of a dozen eggs at the grocery store is $2.58, according to the Bureau of Labor Statistics. That’s more than half of what many consumers were paying a year ago.
Herd health key to staying in business
A hog farmer from western Missouri says herd health now determines whether producers stay in business. “If our hogs get a Porcine Reproductive and Respiratory Syndrome virus or Porcine epidemic diarrhea, it costs us so many millions of dollars.” Scott Phillips tells Brownfield prevention is a priority for his two sow farms in Cass County, […]
Last store closes in Moroun-owned shopping center on 8 Mile in Detroit
The Bel-Air Centre was once a bustling shopping center with a Target, Farmer Jack, Builders Square and Toys R' Us.
A Proud Sponsor of ASAP’s 2026 Business of Farming Conference | Ward and Smith, P.A.
At Ward and Smith, we believe in backing the people behind local food. Supporting farmers means supporting the businesses, families, and communities that sustai
Imported pears from Argentina are causing problems for California farmers
California pear growers are facing challenges as the United States imports many pears from Argentina, a move that is affecting the state's market and prompting calls for government intervention.
More Kent farmers seeking help for mental health
Figures show that wellbeing in the farming industry has fallen to its lowest level in four years.
Farmers Are Aging. Their Kids Don’t Want to Be in the Family Business.
A fifth-generation farmer stares down a future in which his land is no longer tended by someone in the family. It’s new territory for everyone.