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This ‘soup-to-nuts’ smal business will feed your guests and plan the party too
Andrea Dettelbach started the D.C.-area catering and event planning business Soup to Nuts after a lifetime around food.
Walmart’s Grocery Business Is Emerging as Its Answer to Prime, PYMNTS Data Finds
Amazon spent decades building a machine designed to make consumers come back constantly. Walmart has had one all along. It’s called grocery. Food and
WHO Situation Report No.3: Health emergencies in the Eastern Mediterranean Region (August 2026)
Situation Report in English on Afghanistan and 11 other countries about Food and Nutrition, Health, Epidemic and more; published on 27 Sep 2026 by WHO
Think Beyond Brita — These Advanced Water Filter Pitchers From $15 Help Remove Microplastics From Your Glass
More microplastics and forever chemicals are popping up in our drinking water. As a public health expert, I rounded up seven water filter pitchers to help reduce your microplastic exposure in your drinking water. Picks include pitchers from Culligan, Aquagear, LifeStraw, Aarke, and more.
WHO recognizes healthy, innovative cities across the Western Pacific Region
Nine Healthy City champions from across the World Health Organization (WHO) Western Pacific Region received special recognition at an awarding ceremony during the 11th Global Conference of the Alliance for Healthy Cities in Sydney, Australia.The WHO Regional Office for the Western Pacific has presented the Healthy Cities Recognition Awards every two years since 2004 to celebrate innovative and impactful city-led initiatives that improve the health and well-being of urban populations.Eight cities received awards for their best practices, and one National Forum received the WHO Regional Director’s Special Award in recognition of its long-standing leadership in advancing the Healthy Cities movement.Awardees were selected through a rigorous evaluation process and recognized for demonstrating measurable, innovative and sustainable approaches to health challenges faced by cities.Remarking on the significance of the awards, Dr Huong Tran, Director of the Division of Health Promotion, Disease Prevention and Control at the Regional Office, said that, “There is no single blueprint for a healthy city. What works in one context may need to be adapted to another. But by sharing our experiences, including what worked, what was challenging, and what we learnt along the way, we can help one another move faster and further.”Award-winning cities and initiativesThis year's awards recognize outstanding city-led initiatives that have demonstrated measurable impact, innovation and sustainability in advancing health initiatives for urban populations.Baguio City (Philippines) – Data for equity: informing action, improving healthDr Donnabel Tubera-Panes, City Epidemiologist – Medical Officer IV of the Health Services Office accepted the award on behalf of Baguio City. Photo credit: Maria BoyadgisBaguio City was recognized for developing a pioneering Livability Index that provides village-level data across all 128 barangays (villages), enabling evidence-based planning and more equitable allocation of resources. By integrating community participation and institutionalizing the index within city planning and budgeting processes, the city has demonstrated how data can drive action to reduce health and social inequities.Eunpyeong-gu (Seoul, Republic of Korea) – Communities living in vulnerable situations: advancing health equity through community engagementVice Mayor Honourable Ahn Hyoung Jun accepted the award on behalf of Eunpyeong-gu. Photo credit: Maria BoyadgisEunpyeong-gu was recognized for its inclusive health equity programme supporting vulnerable populations, including isolated older adults and LGBTQI+ communities. Through peer-led community networks, social cooperatives and inclusive service design, the district has strengthened access to care, promoted social inclusion and advanced community ownership of health initiatives.Madiun City (Indonesia) – Adapting and mitigating climate-related crises: building heat resilience and preventing flood-related health risksMs Yuni Dwi Purwani, Secretary General of the National Forum for Indonesian Healthy Cities/Regencies, accepted the award on behalf of Madiun City. Photo credit: Maria BoyadgisMadiun City was recognized for its SUPERMIE (Sustainable Public Environmental Management Initiative) – a community-based environmental governance model that addresses urban flooding, climate resilience and environmental sustainability. The initiative contributed to reductions in flood-prone areas, greenhouse gas emissions, diarrhoeal disease and dengue fever, while at the same time improving food security through neighbourhood food gardens. The programme has already been replicated in 15 cities and regencies across Indonesia.Macao Special Administrative Region (China) – Protecting communities from tobacco and alcohol-related harms: tackling commercial drivers of riskDr LO Iek Long, Director of the Health Bureau, Macao SAR, China accepted the award on behalf of Macao. Photo credit: Maria BoyadgisMacao SAR was recognized for implementing a comprehensive and integrated approach to tobacco and alcohol control. Through legislation, monitoring systems, enforcement, public awareness campaigns and multisectoral partnerships, the programme has strengthened protection against major risk factors for noncommunicable diseases and established a model that is highly transferable to other urban settings.Phnom Penh Capital City (Cambodia) – Safe, active and health-enabling transport: advancing health and reducing inequities in urban mobilityH.E. Khoung Sreng, Governor of Phnom Penh Capital City accepted the award on behalf of Phnom Penh Capital City. Photo credit: Maria BoyadgisPhnom Penh received the award for its Safe School Zone Project, which combines infrastructure improvements, speed management, enforcement, education and stakeholder engagement to protect children and communities. The initiative has demonstrated measurable reductions in crashes and vehicle speeds while providing a scalable model for safer urban mobility across the country.Quezon City (Philippines) – Transforming food environments: addressing policy, market and urban design drivers of health and nutritionMs Jirah Asa M. Sideco, Chief of the Nutrition Section of the Quezon City Health Department accepted the award on behalf of Quezon City. Photo credit: Maria BoyadgisQuezon City was recognized for its public food procurement policy that promotes healthier diets through government-run institutions and feeding programmes. Supported by strong policy frameworks and monitoring systems, the initiative improves access to nutritious food for vulnerable populations while serving as a benchmark for other local governments.Samarinda City (Indonesia) – Preventing violence and promoting gender equality: transforming urban systems, norms and spaces Mrs Rinda Wahyuni, Chairperson of Samarinda Healthy City Forum accepted the award on behalf of Samarinda City. Photo credit: Maria BoyadgisSamarinda City was recognized for its multisectoral approach to preventing violence and advancing gender equality. Responding to local evidence on violence against women and children, the city has positioned violence prevention as a public health priority, bringing together health services, schools, social welfare institutions, law enforcement, civil society and community leaders to strengthen prevention, reporting, survivor-centred support and legal protection. Through inclusive policies, community engagement and sustainable city financing, Samarinda has developed a locally owned and scalable model for creating safer, more equitable and inclusive urban communities.Singapore – Age-friendly cities: transforming systems to bridge generations for a healthier tomorrowDr Tan Weng Mooi, Director, Integrated Health Promotion, accepted the award on behalf of Singapore. Photo credit: Maria BoyadgisSingapore received recognition for its Healthy Precinct Framework, which translates national healthy ageing priorities into neighbourhood-level action. The initiative integrates preventive care, social support, service coordination and age-friendly environments while actively engaging older persons, caregivers and community organizations. Its expansion across multiple precincts demonstrates its scalability and long-term sustainability.WHO Regional Director’s Special AwardNational Forum for Indonesian Healthy Cities/Regencies (Indonesia)Ms Yuni Dwi Purwani, Secretary General of the National Forum for Indonesian Healthy Cities/Regencies, accepted the award on behalf of the National Forum. Photo credit: Maria BoyadgisThe WHO Regional Director's Special Award was presented to the National Forum for Indonesian Healthy Cities/Regencies (FKKSI) in recognition of its long-standing leadership in advancing the Healthy Cities movement across Indonesia. As a national platform bringing together local governments, communities, academia and civil society, FKKSI has played a critical role in promoting collaboration, capacity-building, knowledge exchange and advocacy. Its efforts have strengthened and institutionalized healthy urban development nationwide and established a model for multisectoral engagement in the Region. Healthy Cities for allThe 2026 Healthy Cities Recognition Awards highlight how cities can lead transformative action on health by addressing climate change, inequity, ageing, nutrition, mobility, social inclusion, violence prevention and the commercial determinants of health. The recognized initiatives demonstrate that local governments, communities and partners can work together to create healthier, safer and more resilient urban environments for everyone. As urban populations continue to grow across the Western Pacific Region, WHO remains committed to supporting cities in advancing health, equity and sustainable development through the Healthy Cities approach and the Alliance for Healthy Cities. ###Note to editorsSince 2004, the WHO Healthy Cities Recognition Awards have provided a platform for cities to share innovative and effective approaches to improving health and well-being. The awards recognize achievements in areas including climate resilience, healthy ageing, health equity, gender equality, tobacco and alcohol control, urban mobility, nutrition and data-driven governance. In 2026, more than 150 submissions were received from cities and local governments across the Western Pacific Region. The titles and affiliations of awardees are presented as they were at the time the photo was taken.______________For more information, or to arrange media interviews, contact: WHO Regional Office for the Western Pacific: wprocom@who.int
U of I Extension announces new center focused on food, nutrition, health
CHAMPAIGN, Ill. (WCIA) — A center focused on nutrition research and health is coming to the University of Illinois campus. It’s called the Center for Food Systems, Nutrition Security an…
Something for everyone at Remsen Barn Festival of the Arts
Fast approaching its 50th year, the annual Remsen Barn Festival of the Arts kept visitors engaged from Sept. 26-27 with food, crafts, music, and vendors from across the state.
Beloit Sky Carp event fundraises for first responder mental health initiatives
Families enjoyed a day of filled with games, food, live entertainment and community spirit, all in the name of supporting our first responders.
Early life exposure to a beloved food ingredient is linked to anxiety in adulthood: study
How to construct the optimal diet for brain health
Dr. Patricia Egwuatu, a family physician for Kaiser Permanente, explains how eating certain foods can lead to a healthier body and brain.
Connections: Harps Food Stores, Freeman Health announce promotions
Recent Springdale-based Harps Food Stores promotions include Will McDoniel being promoted from meat and seafood category manager to director of AI strategy and innovation. NEW HIRES Healthcare Dr. Colin Carr...
Connections: Harps Food Stores, Freeman Health announce promotions
Recent Springdale-based Harps Food Stores promotions include Will McDoniel being promoted from meat and seafood category manager to director of AI strategy and innovation. NEW HIRES Healthcare Dr. Colin Carr...
True North festival brings 17 chefs to Madison's Duck Pond
MADISON, Wis. — Seventeen chefs gathered at the Duck Pond on Saturday to prepare a feast for the True North Food and Music Festival.
Sixth annual Oktoberfest! returns to Barefoot Landing on Oct. 3
On Saturday, Oct. 3 from noon to 6:00 PM, the sixth annual Oktoberfest! returns to Barefoot Landing, promising family-friendly fun with German and fall-inspired food and drink specials on offer from participating restaurants.
Campbell County health and food inspections (9/18/26–9/24/26)
GILLETTE, Wyo. — The Consumer Health Services Division of the Wyoming Department of Agriculture conducts inspections of retail food establishments throughout Wyoming (where there is not a local health department that does inspections) to help ensure safety of Wyoming residents. Campbell County establishments are inspected at least once a year by the WDA. All of […]
Natrona County health and food inspections (9/18/26–9/24/26)
CASPER, Wyo. — The Casper-Natrona County Health Department inspects restaurants, grocery stores, convenience stores, mobile food units, commissaries and
Laramie County health and food inspections (9/18/26–9/24/26)
CHEYENNE, Wyo. — The Cheyenne-Laramie County Health Department inspects restaurants, bars, convenience stores, delis, grocery stores, bed and breakfasts
The Best Time To Eat Probiotic Foods for Gut Health and Immunity
While eating probiotic foods at a certain time of day may not impact their effectiveness, there are specific situations that could maximize their benefits, experts say.
This everyday drink outranks 150 foods for its impact on your gut health, experts find
Coffee does more than wake you up in the morning
This everyday drink outranks 150 foods for its impact on your gut health, experts find
Coffee does more than wake you up in the morning
Getting out of the routine without losing balance: The healthy guide to Sukkot
Dr. Sigal Mazor recommends using the Sukkot holiday for family time, more movement, and fewer screens, enjoying food in moderation and choosing pleasant hours and shade for outdoor activities.
Have minimum wages kept up with food prices in Europe?
Euronews Business compares five years of food price rises and minimum wage changes in 26 European countries to see where workers on the lowest pay can afford more food than they could in 2021.
CDC vaccine policy recommendations grind to a halt under Health Secretary Kennedy - WSVN 7News | Miami News, Weather, Sports
NEW YORK (AP) — The Food and Drug Administration recently approved a new flu vaccine that tested well in older adults. But the federal agencyRead More
6th Annual Frankfort HarborFest
The sixth annual Frankfort HarborFest brought food, music and family activities to the Frankfort Marina on Saturday.
Can you be healthy if you eat ultra-processed foods? I asked a dietitian
UPFs are linked to a range of health problems. But no-one seems to be able to agree why.
Inaugural NMB Live! fills Main Street with music, family fun and community spirit
Main Street was filled with music, laughter and plenty of activity Saturday as residents and visitors gathered for NMB Live!, a daylong celebration of music, food, shopping and family fun. The free festival took place Sept. 26 and brought the North Myrtle Beach community together for an afternoon of live music and other forms of entertainment.
Seventy Years of Microbiome Science in China Signals a One Health Future
Trillions of microorganisms live on and inside the human body, in the soil that grows our food, and in the rivers, oceans and air that surround us. While microbes are most often discussed in the context of infection and disease, the vast majority of these organisms are neither
Saturday Night Open Thread: Bungling through the season
Come and join this merry band of Steelers’ faithful for some lively debate about our Steelers, good food, music, and the merits of the odd cold beverage.
‘Charming and disarming’ … how Meta’s technology-packed Muse harnesses the power of cuteness
The tech giant has launched a cute ‘little guy’ that can answer emails, book travel or do your weekly food shop
Health Department releases food inspection reports for week of Sept. 13
Scores for the recent Health Department food inspection ranged from 68 to 100.
Orange County restaurants shut down by health inspectors (Sept. 17-24)
There were 19 restaurants and food establishments ordered closed by Orange County inspectors from Sept. 10 to Sept. 17.
Reap the health benefits of fermented foods with these 9 recipes
How to eat more kimchi, yogurt and other fermented ingredients in fun and delicious ways.
Reap the health benefits of fermented foods with these 9 recipes
How to eat more kimchi, yogurt and other fermented ingredients in fun and delicious ways.
Hays Food Business Workshop to help entrepreneurs turn ideas into opportunities
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Chicago's confusing food cart regulations burden small businesses
I've been working in law and public policy for over 15 years, and even I had a hard time making sense of Chicago's permit rules for food vendors.
Florida grocer's donation to help provide 1 million meals
Winn-Dixie is giving $100,000 to 10 Feeding America food banks, including organizations serving Tampa Bay, Sarasota and Southwest Florida.
One-third of Americans with health insurance carry medical debt — and nearly half owe $2,000 or more
For millions of insured Americans, a medical emergency can still become a financial crisis that can push households to sacrifice food, rent and future care.
Lord’s Acre Festival serves up food, entertainment, mingling - The Daily Reporter
Volunteers help fill containers with chicken and noodles Sept. 19 during the Lord’s Acre Festival at McCordsville United Methodist Church in McCordsville. The perennially popular dish is sold for festival dining or carry-out until it sells out. The 74th annual festival took place Sept. 18-19.
Happy Birthday, Marion Nestle!
During a birthday celebration at Climate Week NYC, food system heroes raised a toast to their mentor and friend.
October Business Collective with Bluffton Food Pantry
MEDIA RELEASE__The October Business Collective Networking Night will include a presentation by the Bluffton Food Pantry.
From finance to science, Burke brings experience to Putnam County
Dear Editor, With so many struggling with the triple whammy of high taxes, high food prices and high energy costs, it is good news indeed that a triple threat candidate – a...
‘Good Neighbor Week’ to Kick Off Saturday With Art, Food, Volunteer Events Across SF
The second annual Good Neighbor Week will feature dozens of neighborhood events across the city, including art, live music, food trucks, and beautification projects, with an emphasis on community service.
Duo provides the Jackson Street soundtrack
Daniel Zeina and Alemayehu Gulelat play music outside Quick Pack Food Mart in Seattle's Central District on Thursday. While the instruments change day to day, here Zeina is playing a
White House has not acted on RFK Jr.’s push for proof ultra-processed foods are safe
A draft letter obtained by The Post shows Kennedy’s favorable response to a petition that food experts said could lead to significant changes for the industry.
Homewood BBQ spot improves as 5 other eateries fall below health standards
Five Jefferson County food establishments, American Deli, Jimmy Johns, Walmart Deli, Triple S Food Store and Dollar General, scored below 85 in health inspections, while Jim N' Nicks in Homewood cleared reinspection with a 97 after months out of compliance, according to JCDH.
Tulsa Health Department's Food Safety Measures Protect More than One Million People at the Tulsa State Fair
TULSA, OKLA.– [September 25, 2026] – The Tulsa Health Department (THD) is preparing to protect the health of more than one million attendees at the Tulsa State Fair, ensuring fairgoers can enjoy their favorite foods without fear of contracting a foodborne illness. With more than 200 food booths to inspect, THD’s dedicated team is working […]
Delta Center unveils fan upgrades before Jazz, Mammoth seasons
Smith Entertainment Group announced new seating, food options and ticket programs ahead of the Utah Jazz and Utah Mammoth seasons at the Delta Center.The announ
McDonald’s may get into the advertising business
The fast-food giant is testing a commerce media network, saying it could be a $1 billion business.
CDC vaccine policy recommendations grind to a halt under Health Secretary Kennedy
NEW YORK (AP) — The Food and Drug Administration recently approved a new flu vaccine that tested well in older adults. But the federal agency responsible for telling doctors and
Critzer named head of UGA Department of Food Science and Technology
ATHENS, Ga. -- University of Georgia food science expert Faith Critzer has been named head of the Department of Food Science and Technology effective Aug. 1. Critzer, who...
Dunlap calls for crackdown on price gougers
Dunlap said if he’s elected to Congress, he would support cracking down on companies that gouge consumers, push to add more food safety inspectors and vote to end the war in Iran to bring down oil prices.
Florida Blue Foundation Awards Grants to Address Food Insecurity and Improve Health Outcomes
September 23, 2026 – This September, during Hunger Action Month, Florida Blue Foundation, the philanthropic affiliate of Florida Blue and part of the GuideWell portfolio of companies, is awarding $3.1 million in grants to eight community-based food initiatives across Florida. These grants directly address food insecurity—a critical driver of health—while strengthening communities’ access to nutritious […]
Eat This, Age Slower: The Diet Habits Science Now Urges You to Try - Futura-Sciences
Can What You Eat Really Slow Down Cellular Aging? For years, scientists have observed that people who eat a balanced diet tend to live longer and healthier lives. But how exactly do the foods we eat affect the aging of our cells? Until recently, the detailed mechanics remained a vast...
Oktoberfests on Cape Cod offer beer, music, food trucks and family fun
Cape Cod is hosting several Oktoberfest celebrations featuring local food, beer, and family fun.
DelVal's Food Science Program Offers Hands-On Path to an In-Demand Industry
DelVal’s Food Science and Technology Program combines biology, chemistry, and food while preparing students for careers in a growing ...
Unused tents and uneaten food: Watchdog finds ‘waste’ in immigration crackdown
In a report Thursday, the Government Accountability Office said the Trump administration squandered millions of dollars to expand detention.
SCIENCE-BATS/
Bats from a cave near the Wat Khao Chong Phran Temple fly out of the cave in search of food at dusk Sept. 14, 2009, in Ratchaburi province west of
SCIENCE-BATS/
Bats from a cave near the Wat Khao Chong Phran Temple fly out of the cave in search of food at dusk Sept. 14, 2009, in Ratchaburi province west of
SCIENCE-BATS/
Bats from a cave near the Wat Khao Chong Phran Temple fly out of the cave in search of food at dusk Sept. 14, 2009, in Ratchaburi province west of
SCIENCE-BATS/
Bats from a cave near the Wat Khao Chong Phran Temple fly out of the cave in search of food at dusk Sept. 14, 2009, in Ratchaburi province west of
Bentonville nonprofit advances to final round of NASA challenge
Bentonville-based nonprofit research organization Autonomic Resilience Collective recently advanced to the final stage of a NASA challenge to design a food system to sustain people living on Mars. The challenge...
This weekend: The Phantom of the Opera, Dinosaurs in the Desert, FoodieLand, and more!
The weekend is here! Check out these fun events happening around the Valley from September 25 through the 27.
LANL Selects Los Alamos Small Business Wolf & Mermaid Enchanted Cafe As New Food And Beverage Contractor
LACDC News:
Forsyth Fall Festival returns September 26 with vendors, kids’ zone and entertainment - 41NBC News
Forsyth’s Fall Festival and Community Yard Sale returns September 26 with nearly 70 vendors, food, music, kids’ activities and local performances.
A smashing success, TaterFest returns Saturday
Mount Jackson’s TaterFest returns Saturday from 10 a.m. to 5 p.m. at Lions Park, bringing a full day of potato-themed activities, food and family fun.
Pensacola Seafood Festival starts Friday. Here’s all the details.
This weekend's Pensacola Seafood Festival features more than just great food. Plan ahead to get the most out of your experience.
New entertainment spot ‘Funder Alley’ opens in Fort Oglethorpe, GA
Discover Funder Alley, a fresh entertainment spot in Fort Oglethorpe, Georgia, offering duckpin bowling, axe throwing, and darts alongside a varied food menu and full bar. Located on Battlefield Parkway, it boasts both indoor and outdoor seating options, perfect for casual fun and group events.
What ‘healthy’ labeling on packaged food conceals
Looking for nutritious foods in the grocery store? Don't believe everything you read.
From the Classroom to the Laboratory: Experiential Learning Shapes Food Science Student’s Future
Two semesters of experiential learning in Rutgers’ food packaging laboratory helped Daniel Burd transform classroom knowledge into award-winning research with real-world applications for the food industry. When Daniel Burd first arrived at Rutgers after earning an associate degree from Brookdale Community College, he knew he loved food science because it brought chemistry and biology to […]
Formulated with authority: Separating science from marketing in vet-formulated products
Vet related claims must go beyond pet food product labels into R&D and formulation.
Rooted in science: Rooted Owl brings science-backed solutions to the pet supplement category
The company offers nine different targeted capsule supplements, along with five hemp-derived products.
Hispanic Heritage Festival offers full day of celebration in Elkhart
The Hispanic Heritage Festival brings music, food vendors, family activities and fireworks to downtown Elkhart on Sept. 26.
McDonald’s is spending billions to make major changes
McDonald’s is spending billions of dollars to boost its franchises, an effort to cement its title as the leader in fast food amid growing competition.
Sacramento's Azul restaurant closing after 19 years in business
After nearly two decades, Azul Mexican Food and Tequila Bar announced this week that it will close its Midtown Sacramento location due to impacts from rising costs and declining business over the last two years.
Los Alamos Small Business, Wolf & Mermaid Enchanted Cafe, Selected As New Food And Beverage Contractor For National Laboratory
Pictured at the fireside chat panel September 15 at Northern New Mexico College are, from left, Pat Vanderpool – Executive Director of the Regional Development Corporation, Scott Baird –…
Hands-on science can be cool
After spending many long days conducting experiments to find a new way to combat bacterial infections in crops, Misha Hegde and Mia Soleil Maurer have been rewarded with international recognition and access to top research facilities. But these are not typical scientists. They are 16-year-old German high school students.“Our supervisor told us that in order to start a project, you need to begin with either a question or a problem,” says Misha, adding that she and Mia had read about antibiotic resistance in certain plants being treated for bacterial infections. “We found out that antibiotics overuse is very common in agriculture,” explains Mia. “Our aim was to create an alternative to antibiotics and to try to raise awareness of the problem of overusing antibiotics.”Their subsequent research has focused on harnessing bacteriophages, the natural predators of bacteria, to eliminate pathogens threatening food crops treated with antibiotics. At the Schuldorf Bergstraße Jugend forscht MakerLab in Seeheim-Jugenheim, located in the German state of Hesse, they discovered a novel phage that infects the Rhizobium rhizogenes bacterium, which causes the hairy root disease that can reduce yields of tomatoes, carrots, soya beans and other food staples.The students believe their method could curb antibiotic use, while protecting plants from infections without disturbing the natural soil microbiome. “The application of phages is host-specific, so they would only kill the targeted pathogen or disease-causing bacteria,” explains Mia. It may also offer environmental benefits, since applying antibiotics can contaminate groundwater.Getting to this point has not been easy. The childhood friends admit to feeling frustrated when their trials did not yield the expected results. “We spent six months on our first experiment, just doing the same thing over and over and over again, to the point where we thought, is it even worth it? Why are we doing this?” Misha says. “You just need to be brave enough to take that first step and keep going.”The benefits of inquiry-based learningTheir determination has paid off. In 2025, the pair won first prize in biology at Jugend forscht, Germany’s national competition for young people interested in science, technology, engineering and mathematics. They were also among the winners of the German Research Foundation Europa-Preis, which is awarded to selected national winners at Jugend forscht, and took third place in the 2025 European Union Contest for Young Scientists.The Jugend forscht Foundation opens doors for young people to connect with scientists as well as industry professionals. Jessica Bönsch, executive director of the Foundation, sees Misha and Mia as prime examples of how young people can develop a deeper understanding of science through their own research projects. “The experience of working on your own research question is very important,” she explains, adding that “inquiry-based learning engages with real-life problems in a way that can be more motivating than traditional classroom teaching.”The Jugend forscht Foundation offers financial support through sponsor pools in Germany’s federal states. Some projects are developed in cooperation with student research centres, university labs or informal collaborative learning areas called makerspaces. Other activities start as hands-on “garage projects” and can grow within the Jugend forscht network and infrastructure.The Jugend forscht Foundation is also a partner of Science Comes to Town, an EU initiative to strengthen public awareness about science and create bridges between researchers and communities. The EU-financed project involves universities, research institutions and other stakeholders in three host cities — Brest (France), Kiel (Germany) and Split (Croatia).“It's so important for people not to live in a bubble, because I think science can be very scary if you misunderstand it,” Mia says of SCTT. The initiative’s aim of raising awareness about science is “absolutely amazing,” Misha adds. “I think it's the best way to kind of make science digestible for the public. In a world where misinformation in science is getting more radical, more dangerous, becoming more of a threat to the trust in scientific infrastructure and foundations, we need such programmes.”Misha and Mia also believe that SCTT can help break down gender stereotypes in science by encouraging young women to study and pursue careers in scientific fields. Both students have benefited from female mentors and encouragement they had when they were much younger. Mia’s love of science began with a class trip to a lab, while Misha — with a smile on her face — says she wanted to study history until “a teacher kind of coerced me into joining a school science club.”Recognition beyond EuropeIn May, Misha and Mia were among the finalists at the Regeneron International Science and Engineering Fair held in Phoenix, Arizona, and involving nearly 1,700 pre-university students from over 60 countries. “It was very crazy because there were so many people and so many teenagers interested in science,” Mia recalls. The event was also challenging. “It was eight hours of continuously presenting your project,” adds Misha.Attending the fair was a chance for the young women to see first-hand the value of international collaboration as well as how research cultures differ. “America is a bit more willing to take risks, and I think that's something we can learn about here in Europe,” Misha explains. However, she continues, “I think Europe has the talent, has the innovation and has the resources” to be competitive.Misha and Mia plan to continue their phage experiments in the new school year, inspired by the project’s hands-on nature and the support they receive from their supervisors. They have also attracted the interest of professional scientists and received invitations to leading research facilities, including the Centre for Synthetic Microbiology, jointly run by the University of Marburg and the Max Planck Institute for Terrestrial Microbiology in Germany. “It is so cool that we can do something to try to move the world in our school and at this age,” Mia says.After completing secondary school, Mia plans to study microbiology and pursue a career in medical research, focusing on Ebola and other infectious diseases. “This has been my dream for so long,” she says. Her friend Misha is interested in biological research with a focus on medicine. “I've gotten addicted to the process of going to the lab, planning out experiments, then failing, trying again,” Misha says. “I think there's just so much to be discovered, so much to be done.”The students' names and photos were published with the permission of their parents.Science|Business, which connects policymakers, academics and industry through its news reporting, analysis and events, is an SCTT partner.
Florida woman died after eating E coli-tainted frozen blueberries from Publix, lawsuit alleges
A Florida family is suing Publix and Quirch Foods, alleging contaminated GreenWise frozen blueberries caused a woman's death and hospitalized her son.
New York City creator turns healthy food swaps into viral mission
He is seen all over social media paying for the meals of New Yorkers -- but there's a catch and it's all to benefit others.
Scientists unveil the most detailed and precise map of the mouse motor cortex to date
The brain's motor cortex plans, controls and executes voluntary muscle movements. Whether you're playing catch, writing your name or chewing food, it all points back to this region and its connections ...
49th Tawes Crab and Clam Bake serves up politics, seafood despite roaring winds
CRISFIELD, Md. — Howling winds and heavy rain could not halt one of Maryland’s most enduring political and culinary traditions on Wednesday.
The Franklin Institute is throwing an adults-only Halloween party after dark
Science After Hours: Fright Nite will feature horror-movie effects, planetarium dancing and rooftop stargazing Oct. 16, with food and drinks available for purchase.
Ultra-Processed Foods Linked with Multiple Health Outcomes
Ultra-processed food is linked with multiple chronic disease outcomes with each 100g contributing to an increase in risk, a meta-analysis involving more than eight million people suggests.
What science says about ultraprocessed foods and the aging brain
The colorings, additives and preservatives added to food products, as well as food processing techniques, are a source of concern in 2026 because they are ubiquitous worldwide, yet their effects on metabolic ...
CT LIVE: Quinnipiack Valley Health District – Tackling Food Insecurity in CT
For more information, visit QVHD.org
Belmont Farmers’ Market Offers Lifeline to Boston Business
Farmers Market Manager Hal Shubin doesn’t remember how he first came across Mei Mei when he and his wife had dinner at its former Boston location, but it was good enough the first time around that he returned for more. “I like food, and that sort of is the theme that runs through everything in my life,” he said. “I must have heard about it somewhere. The people at the counter were friendly, the food was good, everything was great.” So when he read about the restaurant’s struggle to stay open during COVID, he offered a helping hand. He reached
Animal Orphanage’s Woofstock Returns to Voorhees with Alumni...
Animal Orphanage’s 30th annual Woofstock Festival returns to Voorhees Town Center Sept. 26 with vendors, food, live entertainment and an alumni dog parade.
Uptown Columbus Fall Festival returns with pony rides, pumpkin patch and food trucks
The event will feature an assortment of activities, vendors and entertainment.
Could quitting ultra-processed food boost mental health?
A preliminary study led by UC San Francisco adds to growing evidence that reducing ultra-processed food may improve symptoms of depression. Published in JAMA Psychiatry, the study is believed to be the ...
Small Business Sales Are Growing. Smart Owners Are Capitalizing On It.
3 Sons Foods, a salsa maker in the Austin, Texas area, started with a homemade product sold in a fundraiser. The family business has grown rapidly by staying lean.
FoodStory Brands, UFC enter protein bar category
The high-protein bars are available in five varieties.
New WSU-backed academy aims to connect science to cities for food production
A new WSU-backed academy will help city leaders use university research to integrate rooftop gardens and other food-production systems into urban development.
Maple Leaf Foods consolidating US plant-protein footprint
Declining volumes led to capacity underutilization.
Study links ultra-processed foods and health problems
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The cruel politics that pit struggling Americans against each other (Opinion)
Even though there is usually plenty of wealth to go around, the masses are being left behind by the investors. What has long kept the power out of the hands of the people has not been a lack of resources so much as a lack of compassion,…
Why scientists still cannot say how much plastic infants are actually consuming
A systematic review of 22 primary studies and four reviews found plastic-derived contaminants across infant foods and feeding equipment, but major differences in sampling, analytical methods, and quality control made exposure estimates difficult to compare. The authors found substantial evidence gaps for nanoplastics and oligomers and concluded that better-standardized exposure assessment is needed before infant health risks can be reliably evaluated.